substance farming
grew only enough to feed themselves.
Early Farmers in the Indus Valley produced enough grain for themselves and others.
Early Farmers in the Indus Valley produced enough grain for themselves and others.
It reduced the number of farmers a country needed to produce enough food.
the weathe rconditions
In New England, growing season was short and the terrain wasn't suitable. That's why many farmers practiced subsistence farming to produce enough for themselves, and sometimes a little extra for trading in town. It was a small scale of farming.
Colonial subsistence farmers typically grew enough crops to meet the basic needs of their own families. Any surplus harvest could be used for trading or selling, but the primary focus was on sustaining their own household.
It is called subsistence farming.
commercial farming.answer:subsistence farming.
It reduced the number of farmers a country needed to produce enough food.
In New England, growing season was short and the terrain wasn't suitable. That's why many farmers practiced subsistence farming to produce enough for themselves, and sometimes a little extra for trading in town. It was a small scale of farming.
It reduced the number of farmers a country needed to produce enough food.