Waffles
The three main Indian civilizations in Latin America were the Aztecs in present-day Mexico, the Maya in present-day Mexico and Central America, and the Incas in present-day Peru. These civilizations were known for their advanced architecture, agriculture, and cultural achievements.
Kwakiutl Indians were primarily hunters and gatherers, relying on fishing, hunting marine mammals, and gathering wild plants for their food sources. Agriculture was not a main focus of their economy.
Europeans considered Africans as "savage" due to their lack of familiarity with African cultures and customs. This perception was influenced by stereotypes and biases that European societies held towards non-European civilizations during the Age of Exploration. The term "Indian" may have been used interchangeably with "savage" to refer to any non-European peoples encountered during this period.
African slaves were brought to America to work on plantations and in other industries, and their enslavement was a result of labor demands and economic interests, not a direct replacement of American Indian workers. The exploitation of both African slaves and American Indians contributed to the growth of the American economy and the development of the nation.
The opposite gender of Indian is generally considered to be non-Indian or of a different nationality depending on the context.
solution for the problem of indian agriculture
Hird Singh has written: 'Role of agricultural credit in the economic development of Indian agriculture'
There are many different things that could be considered Indian society. The societies native to India could be Indian societies.
Pramit Chaudhuri has written: 'Readings in Indian agricultural development' -- subject(s): Agriculture, Economic aspects of Agriculture, Addresses, essays, lectures 'Economic theory of growth' -- subject(s): Economic development
The role of an agriculture graduate in development of Indian agriculture is to bring in fresh ideas to the agricultural sector. This will help in improving various agricultural activities and in turn increase production levels.
The diverse physical characteristics of North America, including its varied climates, topographies, and natural resources, significantly influenced the development of early American Indian societies. For example, the abundant rivers and fertile plains of the East facilitated agriculture, leading to the rise of sedentary farming communities like the Mississippians. In contrast, the arid Southwest prompted nomadic lifestyles and the development of intricate irrigation systems for farming. Additionally, the vast forests of the Northeast supported hunting, gathering, and trade networks, shaping social structures and cultural practices.
The Indian agriculture sector faces challenges such as small land holdings, low productivity, inadequate infrastructure, and climate change impacts. However, efforts are being made to modernize agriculture through technology adoption, skill development, and policy reforms to ensure sustainable growth and food security in the future.
The four early periods of Native American culture are typically classified as the Paleo-Indian period, Archaic period, Woodland period, and Mississippian period. The Paleo-Indian period (circa 15,000–8,000 BCE) is characterized by hunter-gatherer societies. The Archaic period (circa 8,000–1,000 BCE) saw a shift towards more settled lifestyles and the development of regional cultures. The Woodland period (circa 1,000 BCE–1,000 CE) introduced pottery and mound-building, while the Mississippian period (circa 800 CE–1600 CE) is marked by advanced agriculture, complex societies, and large urban centers.
The Harappan and Aryan civilizations both emerged in the Indian subcontinent and contributed significantly to its cultural and social development. Both societies engaged in agriculture, although their agricultural practices and technologies differed. Additionally, they shared aspects of spiritual and religious beliefs, which laid the foundation for later Indian traditions. However, their societal structures and languages were distinct, reflecting their unique historical contexts.
globalisation & its impact on Indian agriculture?
Three significant factors that had a profound impact on ancient India are the advent of agriculture, which led to the establishment of settled communities and the rise of complex societies; the development of major religions, particularly Hinduism and Buddhism, which shaped cultural, social, and philosophical thought; and the extensive trade networks, both inland and maritime, that facilitated cultural exchange and economic prosperity. These elements collectively contributed to the rich tapestry of ancient Indian civilization, influencing its social structures, art, and governance.
agriculture before independence