During the Copper Age, people primarily ate a diet consisting of grains like barley, wheat, and millet, along with domesticated animals such as cattle, sheep, and pigs. They also incorporated wild plants, fruits, and nuts into their diet, supplementing their food sources with hunting and fishing.
During the Paleolithic time period, people were located across various parts of the world, primarily in Africa, Europe, Asia, and the Americas. They inhabited caves, rock shelters, and open-air sites in a nomadic lifestyle, moving in search of food and resources.
The Stone Age was a prehistoric period characterized by the use of stone tools. During this time, people relied on hunting and gathering for food, rather than agriculture or farming. This period is further divided into the Paleolithic, Mesolithic, and Neolithic eras.
Scientists can determine that the iceman had access to sophisticated tools and technology for his time period, as the copper ax would have required advanced metallurgical knowledge to create. The presence of the copper ax also suggests that the iceman had a high social status or specialized skills, as copper was a valuable and rare material at the time. Additionally, analysis of the copper composition can provide information about the geographical origin of the metal and potential trade routes of the iceman.
In the Paleolithic period, most people were hunter-gatherers, so their primary jobs were hunting for food and gathering plants. In the Neolithic period, people began transitioning to agriculture, so jobs included farming, domesticating animals, and creating tools for agriculture like plows and sickles. Craftsmen also emerged, specializing in pottery, weaving, and other skilled trades.
Scientists learned that the iceman's copper ax was made using advanced metalworking techniques for its time, suggesting a sophisticated level of technology. The analysis of the ax also provided insight into the trade and exchange networks of the Copper Age, as the copper used in the ax was not local to the region where the iceman was found.
THEY ATE FOOD
There were no "Neolithic People" there were, however, groups of people who lived in the time between the invention of agriculture and the invention of copper. We call this period of time the Neotlithic era.
the braise, boil, and fry just like we do. but sometimes they do it for alot shorter of a period of time. or a longer period of time.
Copper left in water for a long period of time can undergo a process called oxidation, where it reacts with oxygen in the water to form copper oxide. This can cause the copper to turn green or develop a patina on its surface. Additionally, prolonged exposure to water can lead to corrosion of the copper over time.
You need to take the cost of food for the period in time and divide by the number of people and the number of meals. That gives you a very rough estimate of food costs.
People of the same time period are referred to as contemporaries.
The scotland people had no food or water for a period of time
Johnnycakes were simple food made from staple ingredients that many people had on hand during that time period. They were similar to cornbread.
I'm assuming that your question is about why people can abstain from food but not water for an extended period of time. The reason for this is that your body is about 70% water and you need water to operate even on the cellular level. Your body also needs energy, which you get from food. However, your body can store energy and run off of stored energy (usually fats) for a very long time, but the human body does not store excess water for long peiods of time.
For US 1 cent coins: 1793 to 1942 and 1944 to 1982
The thermal capacity of copper is high so that it can store the heat for a long time. Thus base of the cooking pan is made of copper so that the heat is distributed within the utensil evenly and the food gets cooked quickly and properly with less amount of heat and the food stored in it is kept warm for a long time
about 40 millions years ago not sure but did you know stone age people did not know how to digest food or drink