For most of the southern nations corn was a primary staple that they could dry or grind to flour and store.
The invention of the plow was so important to the Sumerians because it helped farmers
The Mayan civilization had a big population and so if there was no agriculture then there won't be enough food for everyone and some people might die from hunger so this is why agriculture is important to the Mayans.
The development of farming in the Stone Age was important because it led to a shift from a nomadic lifestyle to settled communities, allowing for a more stable food supply and the growth of populations. Farming also enabled people to produce a surplus of food, which led to the development of specialized skills, trade, and the rise of complex societies.
The invention of agriculture was important because it allowed for a more reliable and consistent food supply, leading to the development of settled societies and the growth of populations. It also enabled specialization of labor, the rise of complex social structures, and the advancement of technology and civilization.
Food , the obvious answer, is very important to the survival of the civilization. It was important for civilizations to find a steady source of food and invest in agriculture rather than hunting because it allowed them to settle down. A few people in the community would be in charge of cultivating the food while others are free to do many other things that meet the needs of the community. By finding a steady source of food and settling down, the civilization is able to progress and become more efficient.
So food doesn't good bad.
so it wont spoil temp. is important in preventing food borne illness.
13. It is important to cook food to high enough temperatures so that
the hopie got there food by crouching down and running so the animals killed there self off the cliff then they got hourses and could keep up with the hourese
So it is protected from moisture and animals
Maybe.... i belive so Google may help
It rids the body of urea the bodies way of storing ammonia.
chilling is storing the food at very low temperatures. So the bacterial growth is reduced and shelf life of the product is increased.
Food is important to any culture, for without food, you perish.
why is it important to have secure systems for recording and storing in health and social care
Food storage is both a traditional domestic skill and is important industrially. Food is stored by almost every human society and by many animals. Storing of food has several main purposes:
Food spoilage is caused by bacteria multiplying. Bacteria thrive in room temperature, so refrigerators keep food at a temperature that bacteria do not like, which slows their ability to reproduce.