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What are the concepts of food preservation?
food preservation is a preserved food
What is the description of food preservation?
Food preservation is a way to keep food edible and healthy.
What are the raw materials use in food preservation?
what are the raw materials in food preservation
Is food preservation a chemical change?
The food preservation may be sometimes a chemical process.
What are common additives and preservation used in food preservation?
additvisand preservatives used food preparation
Why is food preservation important?
Food preservation is important because it helps save money. When food spoils, it is a waste of money for the family.
What are the tools and equipment use in food preservation?
Tools and Equpment for Food Preservation.The tools and equipment that use in food preservation is "UTENSILS"...
What market forms of meat that does not undergo chilling?
Market forms of meat that do not undergo chilling include fresh, whole cuts that are sold immediately after processing, such as certain types of poultry and game meats. Additionally, some cured or dried meats, like salami or prosciutto, may not require chilling due to their preservation methods. Furthermore, products like jerky are often produced and packaged without refrigeration, relying on dehydration for safety and shelf stability.
What is the meaning of smoking preservation?
Smoking preservation is a method of preserving food using either hot smoke or cold smoke, the process prolongs the shelf life of the food and adds flavour. An example of smoking preservation is smoked salmon.
What are the 4C's and the rules for good food hygiene?
cleaning, cooking, chilling, cross-contamination;)
What is the role of preservation in food materials to prevent their spoilage by oxidation?
Preservation helps in decreasing the speed of oxidation in food items.
What is the function of food preservation used in food?
to maintain the naturalty of a food
