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Well, a Japanese food chef usually makes about $12.00 per hour. Here's some more information about Japanese food chefs:

Job Summary: REQUIREMENTS:

* High School Diploma or GED.

* At least 2 years experience as a Japanese Food Chef.

* Pass background check and drug screen.

JOB DUTIES:

* Direct the preparation and cooking of traditional Japanese Sashimi etc. dishes per menu order.

* Instruct, supervise and coordinate activities of Japanese food cooks and workers engaged in Japanese food preparation.

* Order, inspect, and ensure quality of raw seafood items and employees' strict adherence to sanitation.

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Q: How much does a Japanese chef earn?
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