No, it is a necessary amino acid for building protein and making certain other chemicals needed by the body.
However some people that have a rare genetic disease called PKU, because they do not produce enough of a enzyme that metabolizes unused phenylalanine the chemical keeps building up in the body until it eventually reaches toxic levels (note that anything including water, sugar, oxygen necessary to life will be toxic at a high enough concentration). Sometimes it reaches high enough levels that you can actually smell it when you are near such persons!
Aspartate and Phenylalanine methyl ester. The phenylalanine is then converted into Tyrosine by Phenyalanine Hydroxylase in people who don't have PKU.
phenylalanine
Aspartame is a sweetener that is made up of two amino acids, one of them is call phenylalanine. The digestive system of those who have the genetic disease, phenylketonuria cannot digest this amino acid. It wreaks havoc in their bodies; so it does not help but hurt. This is why there is a warning label on products with aspartame warning those with phenylketonuria that there is phenylalanine in the product.
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In moderation it is considered safe.
Adults with PKU have matured enzyme systems that can better manage and process phenylalanine compared to newborns. Newborns are still developing these systems, so even small amounts of phenylalanine can accumulate to harmful levels in their bodies. Monitoring and managing phenylalanine intake is crucial for both adults and newborns with PKU.
Phenylketonuria (PKU) is a genetic disorder that causes a person to be unable to metabolize the amino acid phenylalanine. This leads to a buildup of phenylalanine in the body, which can be harmful to the brain and nervous system if not managed properly. Individuals with PKU require a strict low-phenylalanine diet to prevent complications.
The enzyme phenylalanine hydroxylase breaks down phenylalanine into tyrosine. This enzyme is essential for the conversion of phenylalanine to tyrosine in the body. Deficiency in this enzyme can lead to a build-up of phenylalanine, which can result in a condition called phenylketonuria (PKU).
PKU (phenylketonuria) is a genetic disorder that affects the enzyme needed to break down the amino acid phenylalanine. Without this enzyme, phenylalanine can build up to harmful levels in the blood and impair protein synthesis. The excess phenylalanine can also lead to decreased levels of other amino acids, affecting overall protein production in the body.
Phenylketonuria (PKU) is an inherited autosomal recessive disorder caused by a deficiency of the enzyme phenylalanine hydroxylase. This enzyme is necessary to break down the amino acid phenylalanine. Without this enzyme, phenylalanine accumulates in the body and can lead to the formation of harmful byproducts that can cause intellectual disability and other complications. Treatment involves a strict low-phenylalanine diet to prevent these complications.
Phenylalanine is a component in aspartame.
It has 718mg of phenylalanine.
Phenylalanine is a compound. Specifically it is 2-amino-3-phenylpropanoic acid.
The molecular formula for phenylalanine is C9H11NO2.
There are two codons that code for the amino acid phenylalanine: UUU and UUC.
There are two codons that code for the amino acid phenylalanine: UUU and UUC.