How do you make haupia?

Answer 1

Haupia (hi-a-wop-ia) is a Hawiian recipe. (Pudding like.)

You will need: 5 tablespoons of ground arrowroot (found in the spice section of your supermarket), or 6 tablespoons of cornstarch, 6 tablespoons of sugar, 3 cups canned coconut milk, and 2 tablespoons of vanilla extract.

Instructions

1. Mix arrowroot or cornstarch and sugar in saucepan

2. Slowly add coconut milk and vanilla extract. Heat on medium until mixture is bubbling slightly. 3. Stir constantly (to avoid lumps) until it thickens.

4. Pour into an 8-inch square cake pan and chill until set, for about four hours. 5. When you're ready to serve it, slice the haupia into 2-inch squares.

Serves 6-9 people.