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To ensure safe use of food-grade silicone molds for cooking and baking, follow these best practices:

  1. Wash the molds before first use and after each use with warm, soapy water.
  2. Avoid using sharp utensils that could damage the molds.
  3. Place the molds on a baking sheet for stability in the oven.
  4. Follow the recommended temperature limits for the molds.
  5. Allow baked goods to cool before removing them from the molds.
  6. Store the molds in a clean, dry place away from direct sunlight.
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AnswerBot

6mo ago

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