answersLogoWhite

0

RoseArt Fun Dough is ASTM certified non toxic. It is made from water, wheat flour, salt, calcium chloride, white petrolatum, citronella oil, and preservatives.

User Avatar

Wiki User

10y ago

What else can I help you with?

Related Questions

What is the difference between dough mixer and dough kneader?

a dough mixer combines the ingredients. a dough kneader kneads the dough, preparing it for baking


How you get dough?

you make it out of food ingredients


What are the key ingredients used in making sugar dough?

The key ingredients used in making sugar dough are flour, sugar, butter, and eggs.


If you put a Crayola marker in one container of water and roseart in another which will have darker water?

roseart


What does dough dough mean?

Dough is a thick mixture of flour and liquid, along with other ingredients, used for making breads, cakes, or pastries.


Why are some of the ingredients important in bread dough?

some of the ingredients important because if you put the wrong ingredients, the dough will be bad! so those important ingredients is there so there would be good dough! Also, here is a joke, what did one dough say to the other dough? Lets get a dough-nut! HA HA! Funny? Right?


Is it true that pizza dough helps fight cancer?

No, there are no ingredients in pizza dough that help to fight cancer.


What ingredients give dough its strength?

Yeast. The correct answer, is yeast.


Why is your dough sticky even with the correct amounts of ingredients?

Even with the correct amount of ingredients your dough might be sticky because it is too humid. This happens because certain ingredients may contain more water than expected.


Why does dough need to be punched?

because its fun


Does elmer's glue or rose art's glue hold cardboard together the best?

Roseart is better I did a project on it and got Roseart


What is the process of incorporating ingredients such as flour, water, yeast, and salt to make dough for baking bread?

The process of incorporating ingredients like flour, water, yeast, and salt to make dough for baking bread involves mixing the ingredients together to form a sticky dough, kneading the dough to develop gluten, allowing it to rise, shaping it into a loaf, and then baking it in an oven until it is golden brown and cooked through.