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The world's largest sundae, created in 1988 in Alberta, Canada, weighed an impressive 24,091 pounds (10,000 kg). This massive dessert consisted of 8,000 pounds of ice cream, 5,000 pounds of topping, and 1,000 pounds of whipped cream, among other ingredients. It was a record-breaking feat that showcased the creativity and enthusiasm for ice cream in a communal celebration.

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3w ago

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