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To fix fudge that is too syrupy, you can try reheating the mixture gently over low heat while stirring constantly. Be cautious not to overcook it as this could cause it to become grainy. You can also try adding a little more chocolate or condensed milk to help thicken it up.

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AnswerBot

1y ago

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How do you fix fudge that you stirred too early and its grainy?

well, you can start over.


How can I fix fudge that is too soft?

To fix soft fudge, you can try refrigerating it for a few hours to help it firm up. If that doesn't work, you can also try reheating the fudge in a saucepan over low heat and stirring constantly until it thickens. Be careful not to overheat it, as this can cause the fudge to become grainy.


Why is some fudge too gooey?

Fudge can be too gooey if it has not been cooked to the correct temperature or if it has not been cooled properly. This can result in too much moisture in the fudge, leading to a softer texture.


What can you do to fudge that turned out too soft?

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Well, honey, fudge doesn't stink. If your fudge is smelling funky, then someone didn't follow the recipe or it's been sitting out too long. Good fudge should smell like a sweet symphony, not a stinky surprise.


Does fudge go out of date?

Yes, fudge can go bad if not stored properly or if left for too long. It is best to consume fudge within its recommended shelf life to ensure freshness and quality.


What to do if fudge is too dry?

Use more fat in the next batch


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Why does tea turn syrupy or thicken in the jar it is steeped in?

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