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the alugbati is delicious if they cook and it vitamin A i want to cook a alugbati and i put a water on alugbati and it make it soup
Alugbati is a type of vegetable. It is like spinach and is eaten, but also used as a treatment for different ailments. It has been used to take care of constipation, headaches, and ulcers.
Alugbati can be boiled and eaten as spinach, or used in salads and other dishes. It is rich in vitamins, minerals and antioxidants. The roots of the plant can reduce redness of the skin. The sap can reduce local swellings. It can also be used as an ointment for skin irritations and acne.
Alugbati belongs to the class Magnoliopsida, which is a class of flowering plants.
they are unipotent
A function performed by stem cells in the skin is replacing lost skin cells.
Alugbati is a common vegetable in the Philippines, also known as Malabar spinach, though it isn't spinach at all. It is a succulent, branched, smooth, twining herbaceous vine of the Basellaceae family . Stems are purplish or green. Leaves are fleshy, ovate or heart-shaped.
The Stem
Skin stem cells are classified as multipotent stem cells. This means they have the ability to differentiate into a limited range of cell types within a specific tissue, in this case, skin cells such as keratinocytes, which are essential for skin regeneration and repair. Their primary role is to maintain the skin's integrity and facilitate healing processes.
basilla ruban linn
they are unipotent
Skin stem cells have the ability to differentiate into multiple cell types, allowing them to regenerate and repair damaged skin tissue. This finding highlights the importance of skin stem cells in maintaining skin homeostasis and wound healing processes.