I wanted to know this for magnesium oxide powder so I did a Google search and found two urls which indicated that 1 tsp of baking powder is 5 grams. So, doing the math, and assuming baking powder and ginger powder have roughly the same density, 4 grams would be .8 of a teaspoon! www.joyofbaking.com/bakingsoda.html
20 milligrams is zero teaspoon. There are 4.67 grams in a teaspoon, therefore .02 grams is not a teaspoon.
900 grams is equal to 1.98416 pounds.
67 grams is equal to 0.14771 pounds.
0.25 pounds is equal to 113.398 grams.
120 pounds is equal to 54,431.1 grams.
0,1 L of proteinpowder equals approximately 35g
About 4.5 teaspoons.
There are approximately 3 teaspoons in 15 grams of baking powder. Since 1 teaspoon of baking powder weighs about 5 grams, you can divide 15 grams by 5 grams per teaspoon to find the quantity. Therefore, 15 grams of baking powder is equivalent to 3 teaspoons.
There is no real universal formula for converting grams to teaspoons that will work for all ingredients. but it's around 1.88 teaspoons 2 teaspoons ≈ 10g
Each teaspon is equal to 5 grams. 15 grams is equal to 3 teaspoons.
20 gm is equal to 4 teaspoons
20 teaspoons
To convert grams to teaspoons, it's essential to know that baking powder typically weighs about 4.6 grams per teaspoon. Therefore, 0.5 grams of baking powder is approximately 0.11 teaspoons. This means you would need a little less than a 1/8 teaspoon for 0.5 grams of baking powder.
3 teaspoons equal 15 gm.
Approximately 2 teaspoons of agar agar powder is equivalent to 7 grams.
4 grams = 0.843 teaspoons (a little less than a teaspoon) A good rule of thumb is that there are 5 grams per teaspoon of most cooking ingredients.
100 grams of water is approximately 20 teaspoons