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Your hands are busy things they touch your food, wipe your bum, hold on to things that other hands have held! They therefore pick up invisible bacteria by the million. Some of these bacteria are pathogens and can cause you to become ill.
Washing your hands carefully and frequently removes allot of these bacteria and therefore minimizes the risk of you becoming ill and indeed of transferring your germs to others.
What else can I help you with?
How do nurses prevent illness?
Frequent hand washing, and wearing of protective gloves, mask and gown when necessary.
How do you control epidemic?
by washing your hands straight after you sneeze to prevent spread, vaccinations, stay inside and ovoid contact with others with the illness.
What precautions can be taken to prevent food-borne illness and why is this an important aspect of client care?
To prevent food-borne illness, washing hands frequently, as well as washing utensils after each use is very important. Do not use the same utensils for raw meat, poultry, and seafood as those used for other foods. Cook food to proper temperatures. Refrigerate or freeze perishable foods within two hours. Preventing food-borne illness is important for the safety of the client.
How can I prevent the risk of salmonella contamination when handling raw chicken?
To prevent salmonella contamination when handling raw chicken, follow these steps: Wash hands and surfaces thoroughly before and after handling raw chicken. Use separate cutting boards and utensils for raw chicken to avoid cross-contamination. Cook chicken to an internal temperature of 165F to kill any bacteria. Refrigerate or freeze raw chicken promptly to prevent bacterial growth. Avoid washing raw chicken as it can spread bacteria.
The risk of physical contamination can be reduced by?
washing hands before handling food.
Why do people have to wash up to their elbows?
Washing up to the elbows ensures that hands and arms are thoroughly cleaned, reducing the risk of spreading germs and bacteria. It also helps to prevent contamination of food and surfaces.
How can I ensure the proper and safe drying of baby bottles after washing to prevent contamination and ensure the health of my baby?
To ensure proper and safe drying of baby bottles after washing, follow these steps: After washing the bottles with warm, soapy water, rinse them thoroughly with clean water. Use a clean dish rack or bottle drying rack to air dry the bottles upside down to prevent water from pooling inside. Avoid using towels or cloths to dry the bottles, as they can introduce bacteria. Ensure the bottles are completely dry before storing them to prevent mold growth. Store the bottles in a clean, dry place away from dust and contaminants. By following these steps, you can prevent contamination and ensure the health of your baby.
Can washing out prevent pregnancy?
no
What is the first line of defence against contamination of an iv product?
The first line of defense against infection or contamination of I.V. products is by hand washing.
Things you can do to stop bacteria from causing you to get sick?
The single most effective way to prevent illness is washing your hands with regular soap for 20 seconds, scrubbing required. (Scrubbing=friction)
What can prevent some bacterias disease?
washing your hands and washing up daily
What we call The contamination that results from the spread of bacteria from meat to vegetables?
The contamination that results from the spread of bacteria from meat to vegetables is known as cross-contamination. This typically occurs when raw meat or its juices come into contact with vegetables, either through direct contact or via utensils, cutting boards, or surfaces. To prevent cross-contamination, it's important to practice proper food handling techniques, such as using separate cutting boards for meat and vegetables and thoroughly washing hands and surfaces.
