If you are referring to the seed, yes. If you are referring to the fruit, I am not quite sure.
Angsana is dispersed by wind. It has a wind-like structure.
Angsana is dispersed by wind. It has a wind-like structure.
Yes, Angsana trees (Pterocarpus indicus) produce winged seeds that are dispersed by the wind. The seeds have a papery wing structure that helps them float in the air and travel away from the parent tree to germinate.
the angsana is a tree which will have more leaves than a plant. A thicker stem is stonger than a thinner one
The ovary of a flower develops into the fruit of a plant. After pollination and fertilization, the ovule within the ovary becomes the seed, and the ovary itself matures into the fruit that surrounds and protects the seed.
Yes, the Angsana fruit typically has rough skin with a textured outer surface.
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It reproduce from spliiting/ explosive action.
Angsana is neither, being as it is a relatively (30 - 40m) tall tree. It bears fruit, much like any other tree, however, it is not exclusively a fruit or a vegetable.
Yes, the angsana fruit, also known as the cannonball tree fruit, becomes hard when it is ripe. Initially, the fruit is soft and fleshy but as it matures, it develops a tough, woody shell. This hardening helps protect the seeds inside as they prepare for dispersal.
Oh, dude, the angsana fruit is not edible because it contains toxic compounds that can make you sick. It's like nature's way of saying, "Hey, maybe don't eat this." So, yeah, if you were thinking of having a little snack with some angsana fruit, I'd say maybe stick to something a bit less, you know, poisonous.
No, Angsana (Pterocarpus indicus) does not have an edible fruit. It is a deciduous tree native to Southeast Asia and the Indian subcontinent, known for its vibrant red flowers and durable timber. The tree's fruit is a flat, winged pod that contains seeds but is not consumed by humans due to its bitter taste and lack of nutritional value.
Angsana is dispersed by wind. It has a wind-like structure.
Yes, Angsana trees produce seeds. The seeds are contained in a pod or fruit that develops after the flowering of the tree. These seeds can be used to propagate new Angsana trees.
Angsana is dispersed by wind. It has a wind-like structure.
Yes, the banana angsana, also known as the "wild banana" or "Musa acuminata," produces edible fruit. The fruit is typically smaller and less sweet than cultivated bananas, but it can still be consumed. However, it may not be as widely appreciated for its taste as common banana varieties. Always ensure proper identification and preparation before consuming any wild fruit.