Fruit Molds move in spores
Molds are considered to be microbes and do not form a specific taxonomic or phylogenetic grouping, but can be found in the divisions Zygomycota and Ascomycota. There are Fungi known as molds. Slime molds and water molds are not Fungi.There are Fungi known as molds. Slime molds and water molds are not Fungi.
Some of the manufacturers of blow molds are Alumi-nex Molds out of Massachusetts and Monroe molds out of Michigan. They are 2 of the main mold makers out there.
Yes, molds can also be classified into wet and dry. Based on their growth places, molds can be dry or wet.
Yes some molds are single celled and and others are not
Diatoms it is MOLDS..
All kinds of fruit mold.
juicy fruit
bread bread
Any food with moisture (Including Cheese, Bread, fruit ect.)
plasmodial slime molds.
Slime molds are plant like heterotrophs, which means that they are unable to move
The sugars and starches that are in them are favorable for the growth of molds and yeast.
They move by using their flagella.
Yes, Molds can also develop in harvested fruit if it is held too long before processing
no. Rotting fruit is just changing the form of the fruit not making an entirely new substance. So, it is a physical change. Sorry ... rotting is a chemical change - the bacteria and molds are "eating" the fruit and changeing it into the eqivalent of poo. Drying fruit would be mostly a physical change.
Move. And eat.
Molds are considered to be microbes and do not form a specific taxonomic or phylogenetic grouping, but can be found in the divisions Zygomycota and Ascomycota. There are Fungi known as molds. Slime molds and water molds are not Fungi.There are Fungi known as molds. Slime molds and water molds are not Fungi.