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The surface tension of water is due to the hydrogen bonds contained in it.When sugar is added to it,the dissolution process occurs which leads to the breaking of the hydrogen bonds in water by the hydration energy generated by the interaction of sugar and water.Therefore sugar reduces the surface tension in water

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13y ago
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14y ago

Sugar reduces the surface tension of water.

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11y ago

Sugar doesn't affect the evaporation.

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14y ago

cohesion

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Q: How do the properties of the water molecule affect surface tension?
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Related questions

How does temperature affect surface tension?

As the temperature rises, surface tension decreases.


How does liquid soap affect the surface tension of water?

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What can the shape of molecule affect?

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The correct answer is: The shape of a molecule determines its properties and interactions.


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Because the water molecule is bent, it is polar


How does the shape of a molecule affect the function?

The correct answer is: The shape of a molecule determines its properties and interactions.


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Surface tension affects everyone's environment in many ways. Surface tension is the property of water that makes life to exist as we are accustomed. Surface tension also makes our body cells functional.


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