Excellent question, to answer this, you must understand that the bucket and stick are not an isolated system, and hence will continually lose heat to the environment (if it is greater in temperature than the environment).
You are correct in saying the stirring the bucket of water will generate heat. The heat is minimal, and if the bucket and stick were somehow in a perfectly isolated system, you would eventually stir to its boiling point.
However, since they are not an isolated system, the water will gain temperature until the temperature is greater than that of the environment, at which point the water will begin losing energy/heat into the environment.
It is the rate of heat loss to the environment and rate of heat gain from the stirring that determine the final equilibrium temperature, since stirring generates heat at a very slow rate, once the water reaches the environmental temperature, the heat loss will approximately equal the heat gain.
Therefore, unless you being to stir extremely fast (may be possible with a machine) and the rate of heat gain is large enough to bring the temperature of the water to boiling point despite the constant heat loss tot he environment, you will never stir a bucket of water into boiling.
The boiling point of Carbonated water is 105°C because of the carbon dioxide gas it contains.
The boiling point of tap water is typically 100 degrees Celsius (212 degrees Fahrenheit) at sea level. However, this can vary slightly depending on factors such as altitude and impurities in the water.
average kinetic energy of molecules is roughly equivilant to temperature. as water reaches boiling point the temperature stops increasing. Instead the energy your putting in makes a phase change from liquid to gas.
The boiling point is the temperature at which a liquid will change into a gas. This happens when the molecules have enough energy to break the bonds holding them in close proximity. Since water molecules have a stronger attraction to each other than ethane molecules have for each other, water needs to be heated to a higher temperature to break these bonds.
Oh, dude, the boiling point of chlorophyll is around 405 degrees Fahrenheit (207 degrees Celsius). So, like, if you're planning on making some chlorophyll soup, just make sure you don't overcook it, unless you're into that burnt leaf taste, you know what I mean?
Boiling is the phase where the boiling occurs. The point at which the boiling occurs is the boiling point.
False. The type of friction that occurs when an object rolls over a surface is called rolling friction, not round friction. Rolling friction is caused by the deformation of the object and surface at the point of contact, which generates resistance that opposes the motion of the object.
there is no boiling point
Whether or not the boiling point of neon is negative depends on the temperature scale used to describe the boiling point. If the boiling point is given in Celsius or Fahrenheit, the boiling point is negative. However, in Kelvin, which cannot be negative, the boiling point is positive.
The boiling point of saltwater is higher than that of freshwater. This is because adding salt increases the boiling point of water. The exact boiling point increase depends on the concentration of salt in the water.
The boiling point of saliva is around 212 degrees Fahrenheit, which is the same as the boiling point of water.
What is the boiling point for calcium?
A liquid with a lower boiling point will boil quicker because it requires less energy to reach its boiling point compared to a liquid with a higher boiling point.
The boiling point of methanol is lower than the boiling point of ethanol.
boiling point?!?
Hydrogen bonding is the strongest intermolecular attractive force. It causes the boiling point to be elevated since the molecules are more attracted to each other and thus require more energy to break from the liquid phase.
The boiling point is the temperature at which a substance boils. Different substances have different boiling points. The boiling point of water is 100 degrees Celsius. You have to have an accurate thermometer to measure boiling point.