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What else can I help you with?
Will cooked or uncooked meat decompose faster?
Uncooked meat will decompose faster than cooked meat. This is because cooking can kill bacteria and enzymes that would break down the meat, slowing the decomposition process. Uncooked meat provides a better environment for bacteria and other organisms to decompose it quickly.
Why is a hamburger a greater risk for E.coli contamination than a steak?
Because the meat is ground, there is more surface area for bacteria to grow on. Because cows have an immune system, for a healthy cow the meat can be assumed sterile until cut from the animal. Cutting exposes the "sterile" meat to bacteria, which can grow on the surface and slowly into the meat. Grinding exposes more surface area for bacterial growth.
What is bacteria eaten by?
the animals that eat bacteria and fungi are mice, rats and squirrel. Badgers, rabbits, pigs an deer also eat bacteria and fungi.
Does cooking chicken effectively eliminate all bacteria present in the meat?
Cooking chicken at the right temperature for the correct amount of time can effectively kill most bacteria present in the meat, making it safe to eat. However, it is important to handle and cook chicken properly to reduce the risk of foodborne illness.
What foods are spoiled by lipolytic bacteria?
Foods rich in fats and oils, such as dairy products (like milk and cheese), meat products, and baked goods, can be spoiled by lipolytic bacteria. Lipolytic bacteria break down fats into fatty acids, which can lead to rancid flavors and off-odors in the food.
Will slow cooking meat cook out all of the bacteria on questionable meat?
It will kill a lot of bacteria, but it does not sterilize the food.
Which kind of meat has the most bacteria?
Well there's tons of meat with bacteria like, raw meat, cob fish because there's these bugs which are in any fishes. And those meat that has white spots blended, with dark, brown reddish meat which have reported to be different types of meat parts. and especially pork, beacause pigs have this virus of junk when they eat and a lot of bacteria. People have died by eating these type of meat or sick, and sent to the hospital. There are more meats that are bad too.
Name given to a type of meat from pigs?
Meat from pigs is called pork.
Are pigs bacon?
Bacon is a cured meat made from pork. Pork is the meat of pigs.
What were pigs use for?
Meat.
Is there bacteria in meat?
yes their are many bacteria particles and moleuclues in meat
Why the people eating pig meat?
becasuse its good to eat pigs meat and some people just think pigs meat tastes good
Is geese a red meat?
No it is white meat. Red meat is from Cows, Sheep and Pigs.
What is a meat that comes from pigs?
Pork.
Do lots of people like raw meat?
I would not think that many people like raw meat...Except maybe for Eskimos...Meat eaten raw is rather dangerous too, because there is a lot bacteria in it...And besides meat tastes a whole lot better when cooked with different spices.
What other animals are killed for their body parts?
Tigers, cows, pigs, sheep, foxes. A lot of animals are killed for their fur and/or meat ~ ~Sleenky
Are pigs herbavore?
Pigs are omnivores. They eat both meat and plant life.
