To proteins Enzymes are usually proteins but some also contain nucleic acids (RNA in particular) and the list of chemical reactions that are catalyzed by RNA has been expanding.
carbohydrates
CH4 and C3H8 belong to the group of hydrocarbons known as alkanes. Alkanes are saturated hydrocarbons that consist of single bonds between carbon atoms and are the simplest type of organic compounds.
A group of compounds made of sugars is called carbohydrates. Carbohydrates are essential nutrients that provide energy to the body and can be found in a variety of foods such as fruits, vegetables, grains, and dairy products. They are made up of carbon, hydrogen, and oxygen atoms.
Vitamins belong to the group of organic compounds essential for various bodily functions. They are classified into two groups: water-soluble vitamins (such as B vitamins and vitamin C) and fat-soluble vitamins (such as vitamins A, D, E, and K).
A group of biological compounds characterized by insolubility in water is known as lipids. Lipids include fats, oils, waxes, and certain vitamins, and they play essential roles in energy storage, structural components of cell membranes, and signaling molecules. Their hydrophobic nature allows them to form barriers in biological systems, facilitating compartmentalization within cells.
Sugars belong to the group of compounds known as carbohydrates. Carbohydrates are organic compounds made up of carbon, hydrogen, and oxygen atoms, and are a common source of energy for living organisms.
Enzymes belong to the group of chemical compounds known as proteins. They are biological catalysts that speed up chemical reactions in living organisms.
carbohydrates
Fats and sugars.
Carbohydrates / Sugars
Kiwis belong to the food groups of fruit which contains sugars, so fruits and sugars.
Fats are triglycerides they belong to LIPIDS class of organic compounds.
Total sugars refer to a group of compounds that include monosaccharides (such as glucose and fructose) and disaccharides (such as sucrose). They are not elements, but rather organic compounds composed of carbon, hydrogen, and oxygen.
The starchy carbohydrates. Table sugar is refined from starchy plants.
Any of a group of organic compounds that includes sugars, starches, celluloses, and gums
Oxygen, nitrogen, and sulfur belong to the group of nonmetals on the periodic table. They are located on the right side of the periodic table and tend to form covalent compounds by sharing electrons. Additionally, these elements are essential for various biological processes and are found in many common substances.
A brittle nonconducting solid might belong to the group of covalent compounds, such as diamond or silicon dioxide. These compounds have strong covalent bonds that make them rigid and nonconducting of electricity.