Bacteria are living things that have only one cell. Under a microscope, they look like balls, rods, or spirals. They are so small that a line of 1,000 could fit across a pencil eraser. Most bacteria won't hurt you - less than 1 percent of the different types make people sick. Many are helpful. Some bacteria help to digest food, destroy disease-causing cells, and give the body needed vitamins. Bacteria are also used in making healthy foods like yogurt and cheese.
But infectious bacteria can make you ill. They reproduce quickly in your body. Many give off chemicals called toxins, which can damage tissue and make you sick. Examples of bacteria that cause infections include Streptococcus, Staphylococcus, and E. coli.
Antibiotics are the usual treatment. When you take antibiotics, follow the directions carefully. Each time you take antibiotics, you increase the chances that bacteria in your body will learn to resist them causing antibiotic resistance. Later, you could get or spread an infection that those antibiotics cannot cure.
There is no specific percentage of bacteria that will make you sick as it varies depending on the type of bacteria, your immune system, and other factors. In general, a high concentration of harmful bacteria is more likely to cause illness, but even a small amount of some bacteria can make you sick if they are pathogenic. It is important to practice good hygiene and food safety to minimize the risk of bacterial infections.
Microbes that make you sick are often referred to as pathogens or harmful bacteria. These microorganisms can cause infections or diseases in the human body.
Toxigenesis, or the ability to produce toxins, is an underlying mechanism by which many bacterial pathogens produce disease. Examples of this are: Corynebacterium diphtheriae, Clostridium tetani, Clostridium perfringens and Streptococcus pyogenes.
Salmonella is a type of bacteria that can cause food poisoning and make you sick. It is commonly found in raw or undercooked poultry, eggs, and unpasteurized dairy products. Symptoms of Salmonella infection include diarrhea, fever, and abdominal cramps.
Bacteria make lactic acid through a process called fermentation, where they convert sugars into lactic acid in the absence of oxygen. This process helps bacteria generate energy and survive in various environments. Lactic acid fermentation is commonly used in food production, such as in the fermentation of yogurt and sauerkraut.
Bacteria can make you sick by entering your body and "attacking" you. In response, your body heats up in attempt to "fry" the bacteria.
It's loaded with bacteria. Yes, it will get you sick.
eggs cant really make u sick!!
It actually can work both ways. Certain bacteria are good for you but mostly they can get you sick.
yes
BACTERIA release harmful toxins. VIRUSES take over your cells completely and make copies of themselves! : )
it can make you get sickothers can get sick from you being sickand others get sick from it
Micro organisms include bacteria. Bacteria can make you sick.
There is no specific percentage of bacteria that will make you sick as it varies depending on the type of bacteria, your immune system, and other factors. In general, a high concentration of harmful bacteria is more likely to cause illness, but even a small amount of some bacteria can make you sick if they are pathogenic. It is important to practice good hygiene and food safety to minimize the risk of bacterial infections.
no, unless you have a lot of bad bacteria in your body then yes
a bacteria called yeast. the bacteria wont make you sick.
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