Digestive enzymes break down nucleic acids:)
Yes, pepsin is an enzyme in the stomach that breaks down proteins into smaller peptides and amino acids.
Carboxypeptidase breaks down peptides by cleaving off individual amino acids from the C-terminal end of the peptide chain.
Maltase
Lipase is an enzyme that breaks down fats into fatty acids and glycerol. Maltase is an enzyme that breaks down maltose (a type of sugar) into glucose. Protease is an enzyme that breaks down proteins into amino acids.
The general name for these enzymes is proteases
No, lactase is not a nucleic acid. Lactase is an enzyme that breaks down lactose into glucose and galactose. Nucleic acids are biomolecules that play a role in genetic information storage and transfer, such as DNA and RNA.
A fat is an ester of three 'fatty acids' and glycerol.
protein breaks down into pectiducts from the trypsin enzyme, then it is further broken down by pectin enzyme into amino acids
Yes, pepsin is an enzyme in the stomach that breaks down proteins into smaller peptides and amino acids.
Protease enzymes break down peptides by cleaving peptide bonds between amino acids. One example of a protease enzyme is pepsin, which breaks down proteins in the stomach.
amino acid
Protease is an enzyme that breaks down proteins into smaller peptides or amino acids. It plays a crucial role in digestion, as well as in various cellular processes that involve protein turnover and regulation.
For carbohydrates, amylase breaks down polysaccharides like starch into simple sugars. Proteases break down proteins into amino acids. Nucleases degrade nucleic acids into nucleotides.
Fat is broken down through a process called lipolysis, which involves the breakdown of triglycerides into fatty acids and glycerol by enzymes such as lipase. These fatty acids can then be utilized as energy by the body through a process called beta-oxidation.
Lipase is the enzyme that targets lipid molecules.
Carboxypeptidase breaks down peptides by cleaving off individual amino acids from the C-terminal end of the peptide chain.
The final breakdown of carbohydrates is carried out by enzymes such as amylase, sucrase, and lactase. For amino acids, enzymes like proteases and peptidases are responsible for breaking them down into individual amino acids. Nucleic acids are broken down by enzymes known as nucleases, which break phosphodiester bonds between nucleotides.