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sucrose is a disaccharide of fructose and glucose

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What are 2 sugars present in monosacchride?

A monosacchride is a simple sugar. Glucose (C6H12O6) is considered to be a monosaccahride. Two monosacchrides make a disacchride.


What is the most important monosacchride on earth?

weena


A carbohydrate formed by the union of two monosaccharides?

Polynomer


Why are polysaccharides are not sweet?

due to more monosacchride molecule.


Is fructose monosacchride?

Yes, it is a simple sugar monomer.


What is a monosacchride that serves as as source of energy for all body cells and tissues?

glucose


Is sucrose a monosacchride?

No. sucrose is disaccharide. One sucrose molecule is composed of one glucose molecule and one fructose molecule.


What is the name of the reaction required to combine 2 monosaccharides to make 1 disacchride?

A Condensation reaction. It is named so because water is made as a bi-product. Hope this helps!


What is a fruit sugar?

The sugar that is found in fruit is the monosacchride called "fructose". When it is bonded to the sugar glucose, the combination is known as sucrose. Fructose is found in honey, tree and vine fruits, flowers, berries and most root vegetables.


What reaction is glucose galactose to lactose and water?

Glucose and galactose react to form lactose, a disaccharide composed of one glucose molecule and one galactose molecule, along with a molecule of water. This reaction is a condensation reaction, where a water molecule is removed to form the new compound lactose.


What makes up a dissaccharide?

A disaccharide is a molecule composed of two monosaccharide units joined together by a glycosidic bond. The most common disaccharides include sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (glucose + glucose).


What kind of molecule is formed when many disacchride molecule are combined?

When many disaccharide molecules are combined, they form polysaccharides, which are large, complex carbohydrates. Polysaccharides consist of long chains of monosaccharide units linked together by glycosidic bonds. Common examples include starch, glycogen, and cellulose, which serve various functions in energy storage and structural support in living organisms.