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The product that comes from animals that is solid at room temperature is saturated fat. Unsaturated fat is a liqiud at room temperature.

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16y ago

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What is the state for room temperature for silver?

The state of silver at room temperature is a solid.


Why MacConkey agar is solid at room temperature while MacConkey broth remains Liquid at room Temperature?

MacConkey agar contains agar as a solidifying agent which solidifies at room temperature to provide a solid surface for bacterial growth and colony isolation. MacConkey broth, on the other hand, does not contain agar and remains liquid at room temperature to allow for easier culture of bacteria in liquid medium for metabolic studies or growth analyses.


Are All lipids are solid at room temperature?

No. Lipids is a general term for various types of fatty acids. If a lipid is saturated, then it is a saturated fat and is solid at room temperature (saturated means it has the maximum number of hydrogen atoms attached to the carbon atoms in the atomic structure). If the lipid is unsaturated, then it is an oil that is a liquid at room temperature. Remember: lipids are a broad term covering any fat soluble substances such as fats, oils, fat soluble vitamins, waxes, etc. No! Lipids are a big - and kinda vague - group. Between them, they vary greatly in their physical properties. Oleic acid, a very common lipid, is liquid at room temperature. I'm sure there are many, many more that are the same way.


A lipid that is solid at room temperature is?

They are called fats {not quite the same as a fatty acid} - and they are from animal origins. They are saturated - in space they are straight like a tooth pick [and they stack pretty much like a box of tooth picks]. When C=C double bonds are included, the Lipid becomes unsaturated which gives the lipid a 'dogs leg' bend - called Oils, they do not then conform into a solid as easily as they did when they were saturated {and are liquid at room temperature}.


Lipids that are solid at room temperature are known as?

If a lipid is saturated, then it is a saturated fat and is solid at room temperature (saturated means it has the maximum number of hydrogen atoms attached to the carbon atoms in the atomic structure). If the lipid is unsaturated, then it is an oil that is a liquid at room temperature. Remember: lipids are a broad term covering any fat soluble substances such as fats, oils, fat soluble vitamins, waxes, etc.