sugar
reactants: fructose and glucose product: sucrose
sucrose - common table sugar = glucose + fructoselactose - major sugar in milk = glucose + galactosemaltose - product of starch digestion = glucose + glucose
When hydrolyzed, sucrose is change into glucose and fructose.
A synthetic fat made from sucrose is glycerol. These may also produce what is known as sucrose polyester and other compounds.
Monosaccharides fructose and glucose make up the disaccharide sucrose.
Sucrose product, water byproduct
reactants: fructose and glucose product: sucrose
Potato tubers make glucose by degrading sucrose (cane sugar). Sucrose is the end-product of photosynthesis and is transported from the leaves through the phloem to the tuber.
"Phloem sap" is the product of photosysnthesis in the leaves - basic sugars like sucrose and glucose
the end product of photosynthesis is sucrose which is converted to glucose. this glucose is used in respiration to producepyruvic acid..
Invert Sugar is a mixture of equal parts of Glucose (Dextrose) & Fructose resulting from the hydrolysis of Sugar (Sucrose). It is found naturally in friuts & honey and produced artficially for use in the food industry.
No, there is not sucrose in feces. This is because sucrose is only in food that is not digested.
Sucrose has no odor.
Sucrose is not magnetic.
Sucrose
The reaction is a condensation reaction so in addition to the disaccharide water is also a product. N.B. glucose + glucose -> maltose + water (not sucrose) glucose + fructose -> sucrose + water
sucrose - common table sugar = glucose + fructoselactose - major sugar in milk = glucose + galactosemaltose - product of starch digestion = glucose + glucose