A combination of many disaccharides will yield a polysaccharaide, such as starch or cellulose
If a sugar is composed of two monomers, it is called a disaccharide.
Yes, sucrose is a disaccharide composed of glucose and fructose units joined together. This bond forms through a condensation reaction between the two monosaccharides, resulting in the formation of a glycosidic bond. Sucrose is commonly known as table sugar and is found naturally in fruits and plants.
A disaccharide is formed when two simple sugars combine through a condensation reaction, resulting in the formation of a glycosidic linkage. Examples of disaccharides include sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (glucose + glucose).
The name for a molecule made of two sugar monomers bonded together is a disaccharide. It is formed through a condensation reaction that links the two sugar units through a glycosidic bond. Examples of disaccharides include sucrose, lactose, and maltose.
A DNA molecule consists of two strands that are made up of sugar (deoxyribose) and phosphate molecules. The sides of the DNA molecule are formed by alternating sugar and phosphate molecules linked together to create a backbone for the molecule.
cellulose
A combination of many disaccharides will yield a polysaccharaide, such as starch or cellulose
disaccharide
When many disaccharide molecules are combined, a polysaccharide molecule is formed. Polysaccharides are complex carbohydrates made up of multiple monosaccharide units joined together through glycosidic bonds. They serve as energy storage molecules in plants and structural components in cell walls.
Sucrose. Disaccharide
glucose and fructose can be combined into the disaccharide sucrose
Disaccharide
If two or more disaccharide molecules combine, the result is a polysaccharide.
A combination of many disaccharides will yield a polysaccharaide, such as starch or cellulose
dehydration synthesis, disaccharide
the answer for Plato is B.just want to know the answer is dehydration synthesis, disaccharide
A combination of many disaccharides will yield a polysaccharaide, such as starch or cellulose