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What part of the cell membrane prevents the cell from dissolving in water?
Nonpolar Fatty acid chains
What would happen to the cell if the fatty acids in the cell membrane became soluble in water?
it would cause the cell to lose all of its contents to the outside
What are VLCSFA?
VLCSFA stands for Very Long Chain Saturated Fatty Acids. These are fatty acids with longer carbon chains and are typically found in foods like coconut oil and palm oil. They play a role in energy storage and cell membrane structure in the body.
What kind of nutrients is needed for making hormones healthier skin and to make cell membrane?
Nutrients needed for making hormones include healthy fats, proteins, and vitamins like B vitamins and vitamin D. For healthier skin, nutrients like vitamin C, vitamin E, zinc, and omega-3 fatty acids are important. To build a healthy cell membrane, nutrients such as phospholipids, fatty acids, and cholesterol are essential.
Does the greater number of saturated fatty acids a membrane contains the more fluid it is?
Saturated fatty acids have no double bonds and therefore no 'kinks' in their structures. These would mean that these fatty acids can pack more closely than unsaturated fatty acids and cause the membrane to be LESS fluid.
How does the structure of fatty acids compare to the basic units found in macromolecules?
why are fatty acids important to the cell membrane
What part of the cell membrane does not with water?
fatty acids
What cell membrane does not mix with water?
fatty acids (APEX)
Which part of cell membrane does not mix with water?
fatty acids (APEX)
When a cell membrane is damaged by a free radical which specific component of the cell membrane is damaged?
The unsaturated fatty acids in the phospholipid bilayer are the specific components of the cell membrane that are vulnerable to damage by free radicals. Free radicals can cause lipid peroxidation of these fatty acids, leading to membrane dysfunction and cell damage.
Which molecule prevents cell membrane from dissolving in water?
Nonpolar Fatty Acids
What would happen if a fatty acids in a cell membrane were polar molecules?
The cell would dissolve in water.
What would happen if the fatty acids in cell membrane were polar molecules?
The cell would dissolve in water.
What would happened if the fatty acids in a cell membrane were polar molecules?
The cell would dissolve in water.
What would happen if the fatty acids in a cell membrane were polar molecules apex?
If the fatty acids in a cell membrane were polar molecules, the membrane's structure and function would be significantly altered. Polar fatty acids would disrupt the hydrophobic bilayer formation, leading to impaired membrane integrity and fluidity. This could compromise the membrane's ability to act as a barrier, affecting the cell's ability to maintain homeostasis and communicate with its environment. Overall, the cell's survival and functionality would be severely jeopardized.
Why are fatty acids important to the cell membrain?
It regulates what goes in and out of the cell.
What would happen is the fatty acids in a cell membrane were polar molecules?
If the fatty acids in a cell membrane were polar molecules, the overall structure of the membrane would be compromised. Polar fatty acids would lead to increased interactions with water, disrupting the bilayer arrangement essential for membrane integrity. This change could hinder the membrane's ability to act as a barrier, impairing cellular function and potentially leading to cell lysis or dysfunction. Additionally, the membrane's fluidity and permeability properties would be altered, affecting the transport of molecules across the membrane.
