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Leguminous plants have nodules on their roots containing bacteria which can fix nitrogen contained in the air in the soil. This nitrogen becomes available to the plant, which uses the nitrogen as an essential part of the proteins of its cells. Other types of plant cannot do this, and have available only the nitrate which is already present in the water in the soil. Leguminous plants have nodules on their roots containing bacteria which can fix nitrogen contained in the air in the soil. This nitrogen becomes available to the plant, which uses the nitrogen as an essential part of the proteins of its cells. Other types of plant cannot do this, and have available only the nitrate which is already present in the water in the soil.

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Why is nitrogenous fertilizer not added in soil in which leguminous plants are grown?

Because leguminous plants are capable of fixing free nitrogen from the air with help of their root nodules. Thus soil get rich in nitrates in those places where these plants are grown.


Is sunflower a leguminous?

No, sunflowers are not leguminous plants. Leguminous plants belong to the Fabaceae family and typically have seed pods that split along two seams. Sunflowers belong to the Asteraceae family and produce seeds that are not enclosed in pods.


What is the genus of the nitrogen fixing bacteria that is common with leguminous plants?

The genus of nitrogen-fixing bacteria commonly associated with leguminous plants is Rhizobium. These bacteria form a symbiotic relationship with the plant roots, where they convert atmospheric nitrogen into a form that the plants can use for growth and development.


What is the name of a bushy leguminous plant cultivated for its edible seeds in the Mediterranean Central Africa and Asia?

The bushy leguminous plant cultivated for its edible seeds in the Mediterranean, Central Africa, and Asia is commonly known as the chickpea (Cicer arietinum). Chickpeas are a staple in many cuisines and are rich in protein, fiber, and various nutrients, making them a popular ingredient in a variety of dishes.


Why do farmers grow leguminous crops between 2 other plants?

They have nodules on their roots which contain nitrogen fixing bacteria. These take the nitrogen from the air and convert it to nitrogen compounds in the soil which plants use as nutrients. In short, using leguminous plants increases the fertility of the soil.

Related Questions

Identify one plant which is rich in protein?

Leguminous plants are rich in protein for the following reason. Leguminous plants have nodules on their roots containing bacteria which can fix nitrogen contained in the air in the soil. This nitrogen becomes available to the plant, which uses the nitrogen as an essential part of the proteins of its cells. Other types of plant cannot do this, and have available only the nitrate which is already present in the water in the soil.


Is lentil categorised as pulses or not?

Yes, lentils are categorized as pulses. Pulses are the edible seeds of leguminous plants, and lentils belong to the legume family. They are rich in protein, fiber, and various nutrients, making them a popular food choice worldwide.


What is the meaning of leguminous?

Leguminous crops belong to the Fabaceae family, they are flowering plants that have pods (or legumes) and enable the storage of nitrogen-rich material: includes peas, beans, clover, alfa alfa etc.


How does a soil becomes rich in nitrates when leguminous plants are grown in it?

Leguminous plants, such as peas and beans, have a symbiotic relationship with nitrogen-fixing bacteria (e.g., Rhizobium) in their root nodules. These bacteria convert atmospheric nitrogen into ammonia, which is then transformed into nitrates through soil processes. When leguminous plants die or shed their leaves, the decomposing organic matter further enriches the soil with nitrogen compounds, leading to an increase in nitrate levels. Consequently, growing leguminous plants enhances soil fertility and nutrient availability for subsequent crops.


Is mango leguminous plants?

No, mangoes are not leguminous plants. Mangoes belong to the family Anacardiaceae and are classified as fruit-bearing trees. Leguminous plants, on the other hand, are part of the Fabaceae family and are characterized by their seed pods and ability to fix nitrogen in the soil. Examples of leguminous plants include beans, peas, and lentils.


Why can leguminous plant trap nitrogen from the air?

There are symbiotic nitrogen fixing bacteria in the root nodules of leguminous plants. They can fix atmospheric nitrogen into ammonium compound and supply the nitrogenous compounds to the plant.


How will the removal of leguminous plants affect the nitrogen cycle?

it affects the nitrogen cycle as the leguminous plants have nitrogen-fixing bacteria on their roots and these nitrogen-fixing bacteria help to collect nitrogen which is transferred to animals when these leguminous plants have been eaten.


Isolation of siderophore producing bacteria from leguminous plants?

yes.we can isolate bacteria from leguminous plant.


How does leguminous leaf add values to us as population?

Protein.


Where are leguminous plants grown?

in farm crops


What does nodules of leguminous plants contain?

rhizobium


Why is nitrogenous fertilizer not added in soil in which leguminous plants are grown?

Because leguminous plants are capable of fixing free nitrogen from the air with help of their root nodules. Thus soil get rich in nitrates in those places where these plants are grown.