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What else can I help you with?
Where are the stomata located on the lower surface of a leaf?
The stomata are located on the lower surface of a leaf.
What type of microscope would i use in counting the hairs on the surface of a leaf?
A light microscope would be suitable for counting the hairs on the surface of a leaf. This type of microscope can provide sufficient magnification and resolution to observe and count the hairs effectively.
Where is starch stored in a variegated Coleus leaf?
Starch is typically stored in the amyloplasts, which are specialized organelles within the leaf cells of a variegated Coleus plant. These amyloplasts store starch as an energy reserve that can be used by the plant when needed.
Number of stomata in upper and lower surface of leaf of hibiscus?
There are about 92 stomatas on upper surface and 39 stomatas on the lower surface. In a dorsiventral leaf number of stomata is more on the lower surface hence the above answer may please be verified
Why do most water loss occur from the lower surface of the leaf?
Most water loss occurs from the lower surface of the leaf because it has more stomata, which are tiny pores that allow water vapor to escape during transpiration. The lower surface is also less exposed to direct sunlight, reducing the risk of excessive water loss through evaporation.
What is scientific name of mayana leaf?
The scientific name of mayana leaf is Coleus blumei.
Where are the stomata located on the lower surface of a leaf?
The stomata are located on the lower surface of a leaf.
What type of microscope would i use in counting the hairs on the surface of a leaf?
A light microscope would be suitable for counting the hairs on the surface of a leaf. This type of microscope can provide sufficient magnification and resolution to observe and count the hairs effectively.
What is the scientific name of oregano leaf?
coleus amboinicus
Where is starch stored in a variegated Coleus leaf?
Starch is typically stored in the amyloplasts, which are specialized organelles within the leaf cells of a variegated Coleus plant. These amyloplasts store starch as an energy reserve that can be used by the plant when needed.
Where is the location of the stomata?
stomata is present on a leaf's lower surface. but in plants that float on water, stomata is present on a leaf's upper surface, and the lower surface is protected by a coating of wax.
What are the hairs on the leaf of the water fern for?
The submerged leaf filaments are covered with brown hairs which function as roots for water and nutrients absorption. Sporocarps(i) are borne on submerged leaf filaments.
Number of stomata in upper and lower surface of leaf of hibiscus?
There are about 92 stomatas on upper surface and 39 stomatas on the lower surface. In a dorsiventral leaf number of stomata is more on the lower surface hence the above answer may please be verified
Why do most water loss occur from the lower surface of the leaf?
Most water loss occurs from the lower surface of the leaf because it has more stomata, which are tiny pores that allow water vapor to escape during transpiration. The lower surface is also less exposed to direct sunlight, reducing the risk of excessive water loss through evaporation.
What makes the leaf surface dark green than the lower surface?
because clorophyll is there
What is the purpose of leaf hairs and how do they contribute to the overall function of a plant's leaves?
Leaf hairs, also known as trichomes, serve various purposes in plants. They help reduce water loss by creating a barrier against evaporation, protect the leaf from harmful UV radiation, deter herbivores by making the leaf surface less palatable, and trap moisture and nutrients. Overall, leaf hairs contribute to the overall function of a plant's leaves by aiding in water conservation, protection, and nutrient absorption.
What happen when iodine reach coleus leaf?
When iodine comes into contact with a coleus leaf, it can be used to visualize starch. Iodine solution turns dark blue or black in the presence of starch, allowing you to see where starch is concentrated on the leaf. This reaction is commonly used in biology experiments to demonstrate the presence of starch in plant tissues.
