Tail of fatty acid is hydrocarbon which is non polar while head is polar .
Yes, a carbonyl group is polar because there is an electronegativity difference between the oxygen and carbon atoms. The oxygen atom is more electronegative and attracts electron density towards itself, creating a partial negative charge on the oxygen and a partial positive charge on the carbon.
No. Because the polar hydroxyls of glycerol and the polar carboxylates of the fatty acids are bound in ester linkages, triglycerides are nonpolar, hydrophobic molecules, that are essentially insoluble in water.
saturated fatty acids contain more carbon atoms Saturated fatty acids have single carbon-to-carbon bonds.
A head and a tail. The head is hydrophilic (polar) and the tail is hydrophobic (nonpolar) .
Water is a polar molecule because it has a slight negative charge on the oxygen atom and a slight positive charge on the hydrogen atoms due to differences in electronegativity. This uneven distribution of charge creates a dipole moment in the molecule, making it polar.
Yes, fatty acids are polar molecules.
Fatty acids are nonpolar.
Grease is non-polar - vaseline, oil, wax - they are all hydrocarbons, with bonds that aren't polar. To remove a grease from your hands you need a non-polar solvent, not water.
the Oxygen-Fluorine bond is polar, as the fluorine is more electronegative than the Oxygen, the Fluorine would be the negative side
Because long hydrocarbon tails cannot interact with water
Yes, Hydrogens on one side and the electronegative oxygen at the other.
Yes, a carbonyl group is polar because there is an electronegativity difference between the oxygen and carbon atoms. The oxygen atom is more electronegative and attracts electron density towards itself, creating a partial negative charge on the oxygen and a partial positive charge on the carbon.
One common method to separate amino acids from fatty acids is through chromatography. Amino acids are more polar and can be separated based on their different affinities for the stationary phase, while fatty acids can be eluted separately due to their differing solubilities. Another method could involve precipitation using different solvents where amino acids and fatty acids can be separated based on their solubilities in the respective solvents.
Yes it does, with partial negative charges on oxygen, as oxygen is more electronegative than carbon.
H2O (water) is more polar than H2S (hydrogen sulfide) because oxygen is more electronegative than sulfur. This results in a greater difference in electronegativity between the hydrogen and oxygen atoms in water, leading to a more polar molecule.
It is non polar
They are non-polar and therefore don't dissolve well in polar solvents (like water).