one
Approximately 5 legs
8.25p/lb
There will be about 5 to 7 servings from a 5 pound roasting chicken. If people want seconds, there will need to a larger chicken or a second chicken cooked.
There are about 736 calories in a 1 lb serving of boneless, cooked, skinless chicken breast.
The recommended cook time for a 7 lb chicken is approximately 2 to 2.5 hours at 350F (175C).
16 oz
that's not a chicken, that's an ostrich!! 180degrees centigrade for 20 mins per lb plus 20 minutes extra
A 7 lb chicken should be baked for approximately 2 to 2.5 hours at 350F until it reaches an internal temperature of 165F.
A 7 lb chicken should be cooked for approximately 2 to 2.5 hours at 350F until the internal temperature reaches 165F.
A 7 lb chicken should be roasted for approximately 1.5 to 2 hours at 350F until it reaches an internal temperature of 165F.
As with many cooking adventures temperature and weight are important. George Foreman recommends first preheating the oven and then for a 3 1/3 lb. whole chicken roast for 60 minutes. For a 2 lb chicken only 45 minutes should be sufficient. If your chicken weighs more the maximum time is 75 minutes. As usual a thermometer is a good idea.