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This can be solved in two steps. First, you need to heat the water to the boiling point. If no additional data is given, you can usually assume that the boiling point is ca. 100 °C. Multiply the mass of the water times the temperature difference times the specific heat for water. Please note that for this part, ALL of the water must be heated up. Then, the water must be evaporated; in this case, only the part that boils away. Here, you must multiply the mass (3.1 kg) times the latent heat of water.

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Q: A pot of water containing 10.2kg of water st 7 degrees celsius is heated until 3.1kg of water has boiled away How much heat energy was required?
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