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Air pressure becomes lower as water molecules are added to the air because water molecules .?
Wiki User
∙ 6y ago
have less weight
Wiki User
∙ 6y ago
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What happens when casein is added to hcl?
When casein is added to HCl, it becomes a precipitate. It does this because of a process called acid coagulation.
What causes a can with boiling water in it implode when put into a bucket with cold water in it?
The pressure of the steam leaving the can. the molecules inside the can are moving real fast due to heat being added , the molecules are innstantly slowed down causing the implosion
How does the vapor pressure of water at 10 C compare with its vapor pressure at 50 C?
The vapor pressure of water at 50ºC will be greater than that at 10ºC because of the added energy and thus greater movement of the water molecules. If one knows the ∆Hvap at a given temperature, one can calculate the vapor pressure at another temperature. This uses the Clausius-Clapeyron (sp?) equation. It turns out the vapor pressure of water at 10º is 9.2 mm Hg, and that at 50º is 92.5 mm Hg.
Is energy added or is it released when boiling water is changed to steam?
It gains energy because the molecules are spread out more and moving at a greater velocity.
What causes the change of state?
A simplistic summary of a very complex process would be: As heat is added to a solid material matrix, the kinetic energy of its molecules becomes greater than the intermolecular forces that hold those molecules. With this a change in phase occurs. For example, in a solid crystal, the molecules are held rigidly in position by the intermolecular forces. As the heat of the matrix increases, the molecules become more energetic and the movement around their equilibrium positions becomes faster and larger. Eventually, their enhanced motion permits them to create spaces in the crystal that other molecules can move into - the solid has now become a liquid (a different phase). As the heat increases even more, the increased kinetic energy of the molecules allows them to completely overcome any intermolecular forces and atmospheric pressure, and the material begins to become a gas and escapes the matrix. Cooling (removing heat) from a gas to allow condensation and then crystallization is the opposite process.
Air pressure becomes lowet as water molecules are addrd to the air because water molecules?
Air pressure becomes lower as water molecules are added to the air because water molecules have less weight.
Air pressure becomes lower as water molecules are added to the air because water molecules?
have less weight
Air pressure becomes lower as eater molecules are added to the air because water molecules are what?
Sorry we do not know what you mean by "eater molecules".
When air pressure becomes lower as water molecules are added to the air what happens?
have less weight
Why does air pressure becomes lower as water molecules are added to the air?
Air pressure is the weight of the air at a specific location. On the surface of the earth, we have the entire weight of the atmosphere pressing on us in the form of air molecules like O2, N2, and CO2. As we go higher and higher into the atmosphere, there are fewer molecules and so there is less weight pressing against us.
When energy is added into a liquid what does it become?
Yes Because the liquids molecules have to over come the resistance between each other
What happens when water molecules when heat is added to water molecules?
When heat is added to the water, the molecules move faster. When the water reaches the boiling point (100 Degree Celsius), the water molecules at the surface of the water would break apart with the other molecules and escape (evaporate). When they evaporate, the water molecules changes state and becomes water vapour.
What creates pressure in a bicycle tire?
The pressure increases, and the molecules collide with the tire's inner surface.
What happens when casein is added to hcl?
When casein is added to HCl, it becomes a precipitate. It does this because of a process called acid coagulation.
Why object coll when heat is removed?
Because the object becomes hot when heat is added.
What happens to molecules as energy is added and the temperature increases?
what happens to molecules as energy is added the temperature increses
What causes a can with boiling water in it implode when put into a bucket with cold water in it?
The pressure of the steam leaving the can. the molecules inside the can are moving real fast due to heat being added , the molecules are innstantly slowed down causing the implosion
