No, salt is a bond of Sodium (Na) and Chlorine (Cl). Sodium is a metal by itself, normally a solid, and can turn to liquid if it is heated. Chlorine is normally a gas that can be turned to liquid by cooling it enough.
The problem is separating the Sodium from the Chlorine. It would take something like a nuclear explosion to do that.
the above ans. is wrong
anything can turn in liquid or in gasious or in plazma but the required energy for different subtences is different.
yes NaCl can turn in liquid but in certain conditions.If the salt is heated under high preasure than only otherwise bonds will dissociates.
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Silly, consider the person who asks this question and give the appropriate answer. We are not talking about Plasma either. And, 12 spelling mistakes in two sentances really takes away from any credibility your "the above ans. is wrong" comment might have had.
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Yes, because sodium chloride can be melted at 801 0C.
Yes: melt it by heating up to high temperature: melting point NaCl is 801 °C (1,474 °F; 1,074 K).
Warning: DNTTAH
Salt will also melt but it requires a much higher temperature due to the higher lattice energy that salt has due to its strong ionic bonds. Melting Point of Sugar= 146 C Melting Point of Salt= 801 C
The ice, the milk, the salt, the air in the baggie, the heat from your hands. The milk is the best source of heat energy for the melting process because it is a liquid and stores more energy for the phase change than the air or salt do. Your hands do not touch enough area to be effective sources of heat. ~*~
A mixture of salt and sugar can be separated by using an organic solvent to dissolve the sugar. When the sugar is dissolved, it can be separated by filtering the salt from the liquid sugar,then recrystallise both solutions to from back their original crystals.
Yes.
If the salt is completely soluted in the water, it's liquid.
A solute is the substance disolved in a liquid in solution; it is often solid. For example, NaCl, or table salt, is the solute in a salt water solution.
Salt will also melt but it requires a much higher temperature due to the higher lattice energy that salt has due to its strong ionic bonds. Melting Point of Sugar= 146 C Melting Point of Salt= 801 C
It gets hot.
When you heat a liquid and it changes phase it becomes a solid.
Evaporation is a type of vaporization of a liquid that occurs only on the surface of a liquid. The other type of vaporization is boiling, which, instead, occurs on the entire mass of the liquid.
no salt is not a liquid but salt can be dissolved in liquid water which is then called an aqueous solution.
I assume you are asking why salt melts ice. It's very difficult to tell from your question... What happens, is that ice always has a thin layer of liquid water on it. When salt disolves in water it produces heat, melting the ice, providing more liquid water to disolve the salt into.
The ice, the milk, the salt, the air in the baggie, the heat from your hands. The milk is the best source of heat energy for the melting process because it is a liquid and stores more energy for the phase change than the air or salt do. Your hands do not touch enough area to be effective sources of heat. ~*~
Heat it faster. I'm not sure which, but Salt either makes it boil/evaporate faster or slower...
How salt dissolve in heat
Special salt can, and heat. Try using table salt. It's just fine too.
The factors that may affect the rate at which salt dissolves in water are heat, the amount of water and the amount and type of salt you are using.