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What else can I help you with?
How much baking soda is requierd to make 50ml of saturated solution at room tempurture?
Well, darling, to make a saturated solution of baking soda at room temperature, you'll need about 7.8 grams of baking soda for every 50 ml of water. Just make sure to stir it well until no more baking soda can dissolve, and voilà, you've got yourself a saturated solution! Just don't go overboard and end up with a gritty mess.
Can baking soda go bad if mixed with water?
No, it can be mixed with about any type of liquid. ok this other person is wrong baking soda will go bad if mixed with water even in a plastic bag that is sealed it will mold so unless you are going to mix it in food asap (less that 24 hours) it will go bad!
Why does baking soda break down when heated?
Baking soda breaks down when heated because it undergoes a chemical reaction called thermal decomposition. This reaction causes baking soda to release carbon dioxide gas, water vapor, and sodium carbonate. The heat provides the energy needed for this reaction to occur.
Could baking soda and soda make a balloon blow up?
When mixing the two chemicals in baking soda (called sodium bicarbonate) and vinegar (called acetic acid), you cause a chemical reaction to occur. Carbon dioxide is one result of that reaction. Once the carbon dioxide fills up the bottle, it has no where else to go but into the balloon filling it up as more carbon dioxide is created. Also how you make a soda blow up is by going into a dark ally and looking for a stick of dinamite.
What will happen if you give a cat baking soda?
I once tried this. Just to warn you, my cat didn't survive. They go somewhat insane, end up eating their own tail and then drop dead like someone in peckham. Then their nipples grow insanely large. (whilt they're dead) hope this helped :) LEGALISE WEED.
What happens when you mix pepsi soda and baking soda?
the baking soda mixes with the pepesi and they start to react and it explotes.But if uput sugar on it it starrrts to bubbling. to do this experiment you will need : pepsi baking soda a plastic plate a big empty soda bottle and... sugar. WARNING!! AFTER DING THIS EXPERIMENT DO NOT DRINK IT!
Does vinegar and baking soda make fire go out?
Yes it does!
How do I make baking powder using cornstarch and baking soda?
The proper substitution for baking powder is half baking soda and half cream of tartar. They both have leavening properties. If you don't have cream of tartar available, I guess I would go toward 2/3 - 3/4 baking soda and the rest cornstarch.
Can you give you a hypothesis for a baking soda volcano?
EX: "I can predict that the baking soda will react with the [vinegar] violently and will produce a foaming effect and will emerge from the volcano rapidly"
What makes the rockets go into the air?
baking soda & vinegar should make it go in the air
What would happen if a flame went near a mixture of baking soda?
Baking soda is a chemical called sodium bicarbonate. Baking soda is NOT flammable, so it would not catch on fire if heated by a flame. It is quite likely that little bits of the baking soda would go into the flame and cause flashes of bright yellow-orange light. At high temperatures, baking soda will breakdown into sodium carbonate, water and carbon dioxide: 2NaHCO3 -> Na2CO3 + H2O + CO2
Can you substitute baking powder for baking soda in a cookie recipe?
You can substitute them - but it's really hard to get it right. Baking powder is soda - but with other things added. Baking soda reacts to acidic things (like buttermilk) because it's a base (slightly bitter.) Little hard to explain, but it's really easy. Baking powder is sort of in the middle. It has an acid and a base, and is very neutral. In a cookie recipe, baking soda is used. In a recipe, all the ingredients react together, so if you change one ingredient, you have to change others too, or the quantity. Swapping powder for soda will not get you the right cookies that are supposed to be made from the recipe. So you CAN substitute them, but it's just easier to go and buy some soda.
What is the ratio of water to baking soda you will need for your solution?
Well, honey, the standard ratio for a baking soda solution is 1 cup of water for every 1 tablespoon of baking soda. So, if you need more or less, just do the math and mix it up. Now go on and bake up a storm!
How do you make a rocket by chemical reactions between vinegar baking soda?
put vinegar and baking soda into a bottle, then put the cork in quickly, and the cork will go flying out along with a lot of fizz and bubbles
Is baking soda and vinegar considered a product or reactant and why?
Baking soda and vinegar are reactants because they are what react, or go into a reaction. The products here are water, carbon dioxide, and sodium acetate, because they are what is produced.
Would it hurt my stomach if i eat baking powder?
try coca cola, its what I do when I have one and it does go away
What are the common uses of baking soda?
Very good question. I'm glad you asked. Besides baking cakes & cookies you can use it for lots of other things. Use it to brush your teeth - just sprinkle some into your hand & use a wet tooth brush to pick it up. Mix a spoonful in a half glass of water and drink it if you have an upset tummy. Put a cupfull in with your laundry to get it cleaner. Mix some with water to make a paste & put it on a bee sting. Put some in your bathtub to sooth your skin if you have a sunburn or a rash. Use it as baby powder. Sprinkle it in your shoes to eliminate odor. Put an open box of soda in the refrigerator or freezer to get rid of odor. Wet your sink and use the soda to scrub it clean. There are lots more uses for it, but I have to go offline now. I hope these ideas are what you wanted to know.
