Dihydrogen Monoxide (H2O) is water. It boils at 100C or 212F at STP.
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∙ 11y agoDihydrogen monoxide, also known as water, has a relatively high boiling point of 100 degrees Celsius (212 degrees Fahrenheit) at standard atmospheric pressure. This is because water molecules are held together by strong hydrogen bonds, making it more difficult for them to break apart and vaporize.
Dihydrogen Monoxide (DHMO) contamination can lead to water pollution, affecting aquatic life and ecosystem balance. Inhaling DHMO vapors in high concentrations can also be harmful to human health, causing respiratory issues. Additionally, DHMO contamination can contribute to soil degradation and impact agricultural productivity.
The boiling point of magnesium is relatively high compared to other elements, at around 1,100°C (2,012°F). This is because magnesium has strong metallic bonds that require significant energy input to break in order to reach its boiling point.
No, the boiling point of a substance varies with altitude. As altitude increases, atmospheric pressure decreases, causing the boiling point to decrease as well.
The boiling point of sodium metal is 882.9 degrees Celsius or 1621.2 degrees Fahrenheit.
The melting point of copper is 1084,62°C .
The boiling point of metalloids is not so high.
high boiling point low melting point
Chromium has a high boiling point as opposed to nonmetals. Metals tend to have high boiling points.
No, 68 is a low boiling point.
Boiling point is a property not a force; but a high boiling point indicate a strong intermolecular force.
No. Fluorine has a very low boiling point
Yes. The boiling point of aluminum is 2519 oC.
Low boiling point of -268.93 °C
Chromium is a metal and metals tend to have high boiling points.
Dihydrogen Monoxide (H20) is a stable isotope of Octerane, which is normaly a high radioactive substance found in the central core of the universe. the fact that Dihydrogen Monoxide contains trace amounts of Gulluibyilum 233 making it slightly Carbonphylic. this property renders it able to stick to surfaces, after the first layer of water particles has bonded to the surface.
A liquid with a lower boiling point will boil quicker because it requires less energy to reach its boiling point compared to a liquid with a higher boiling point.
The boiling point of sodium chloride is 1 413 0C.