When you mix salt with coke, the salt dissolves in the liquid and does not significantly change the taste or composition of the drink.
Coke is acidic because it contains carbonic acid, which is formed when carbon dioxide gas dissolves in water. This acid gives Coke its tangy taste and helps preserve the drink.
Coke is acidic due to the presence of carbonic acid, which forms when carbon dioxide gas dissolves in water. This acid gives Coke its tangy taste and low pH level.
Mixing vanilla with coke would be considered a physical change because no new substances are formed. The chemical composition of both vanilla and coke remains the same even after mixing them together.
The chemical composition of Diet Coke affects health and consumption habits by providing a sugar-free option that can help reduce calorie intake and potentially lower the risk of certain health issues associated with excessive sugar consumption. However, some studies suggest that artificial sweeteners in Diet Coke may have negative health effects if consumed in large quantities. It is important to consume Diet Coke in moderation as part of a balanced diet.
When you mix salt with coke, the salt dissolves in the liquid and does not significantly change the taste or composition of the drink.
Coke.
Absolutely not!
yes. coke is better that sprite
Yes !!! If you boil coke it will only make the coke heat and taste warm
any temp
Because Sams coke is sweeter than regular coke and Sams coke taste flat!
Coke does taste nice but is quite sugary so you need to brush your teeth quite often. If you put a tooth in a bottle of coke overnight. The next day it will disappear because coke is kind of acidy
Coke or Pepsi is really a matter of taste or opinion. They do taste a slight bit difference, but other then that they are alike in every way.
that true no because coke only has enough to pay for new commercials not old ones
Coke has a higher boiling point than Mountain Dew because it has a higher concentration of dissolved substances, such as sugar and caramel coloring, which increases its boiling point. Mountain Dew, on the other hand, has a lower concentration of dissolved substances, which results in a lower boiling point.
the international marketing variables that affect coke.