The molecular weight of acetic acid (CH3COOH) can be calculated by adding the atomic weights of each element in the molecule. Carbon (C): 12.01 g/mol, Hydrogen (H): 1.01 g/mol, Oxygen (O): 16.00 g/mol Molecular weight of acetic acid = (2 x C) + (4 x H) + (2 x O) = (2 x 12.01) + (4 x 1.01) + (2 x 16.00) = 60.05 g/mol
Acetic Acid, CH3COOH, has a molecular weight of 60.05
CH3- C(=O)OH Acetic acid is the archaic name for 'Ethanoic Acid'.
The chemical name for vinegar is acetic acid, and its molecular formula is CH3COOH.
This reaction will not proceed, as the equilibrium is far to the left. In order to synthesize acetylsalicylic acid, one must use acetic anhydrate, and the reaction forms acetic acid instead of water.
Acetic acid is systematically known as ethanoic acid. Its formula is CH3CO2H. and cab be shortened to C2H4O2
Acetic Acid, CH3COOH, has a molecular weight of 60.05
CH3- C(=O)OH Acetic acid is the archaic name for 'Ethanoic Acid'.
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Acetic acid in pure form is molecular and has covalent bonds, but when dissolved in water it dissociates into acetate anions and hydrogen cations.
The chemical name for vinegar is acetic acid, and its molecular formula is CH3COOH.
CH3-COOH
This reaction will not proceed, as the equilibrium is far to the left. In order to synthesize acetylsalicylic acid, one must use acetic anhydrate, and the reaction forms acetic acid instead of water.
The molar mass of ethanoic acid (acetic acid, C2H4O2) is 60.05 g mol−1H2CO3 molar mass 62.03 g mol-1HNO3 molar mass 63.01 g mol−1
Vinegar is a solution of acetic acid in water.
Vinegar is a mixture and does not have a molecular formula as such. The "active" ingredient in vinegar is acetic acid, which has the formula CH3COOH, in one common method of writing it.
To calculate the molecular weight of palm oil, you need to determine its fatty acid composition, as palm oil is a mixture of various triglycerides. The average molecular weight can be calculated by taking the weighted average of the molecular weights of its constituent fatty acids based on their proportions. Typically, palm oil consists mainly of palmitic acid (C16:0) and oleic acid (C18:1), among others. Once you have the proportions and molecular weights of these fatty acids, you can use the formula: [ \text{Molecular Weight} = \sum (\text{Proportion of fatty acid} \times \text{Molecular Weight of fatty acid}) ] to find the average molecular weight of palm oil.
Acetic acid is systematically known as ethanoic acid. Its formula is CH3CO2H. and cab be shortened to C2H4O2