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The increase of the boiling point is only 2 0C.

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Q: How much would the boiling point of water increase if 4 mole of sugar were added to 1 kg of water?
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Related questions

Does changing the amount of sugar affect the boiling point of water?

Yes. Dissolved sugar increase the boiling point.


How much would the boiling point of water increase if 4 mol of sugar were added to 1 kg of water?

The boiling point of water become 102 oC.


Does sugar affect the boiling point of water?

Adding sugar to boiling water it will increase the boiling temperature very slightly


What is a solute that can be added to water to raise boiling point?

sugar


How much will the boiling point of water increase if 4mol of sugar were added to 1kg of water?

2.04 C


Is the boiling point the same property for table salt and table sugar?

Yes; the boiling point is the same for table salt and table sugar. The boiling point of the water will increase by the same amount based on the number of particles of solute in the solution.


Do other things other than salt increase water's boiling temperature?

Yes, most nonvolatile solutes such as sugar or glycerin will increase water's boiling point.


How much would the boiling point of water increases if 4 mol of sugar were added to 1 kg of water?

The boiling point of water become 102 oC.


Why does it take less time for water to boil when sugar is added?

Actually, it's when salt is added; it decreases the boiling point of water.


How does the temperature of the water change when sugar is added to it?

not really it sinks if theres more warm stuff (moving) it heats no it doesn't, however it will decrease the boiling point of water, which is why you can make water boil after taking it out of a microwave (magnatron) by putting sugar in it.


How does sugar affect the point of boiling water?

salt or sugar would lower the melting point and raise the boiling point. The salt or sugar would reduce the partial pressure of water in the solution (essentially more competition), effectively raising the boiling point.


How does the boiling point affect sugar water?

salt or sugar would lower the melting point and raise the boiling point. The salt or sugar would reduce the partial pressure of water in the solution (essentially more competition), effectively raising the boiling point.