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Organisms can obtain energy in the absence of oxygen through a process called anaerobic respiration. This involves using alternative electron acceptors, such as nitrate or sulfate, instead of oxygen. Alternatively, some organisms can ferment sugars to produce energy without requiring oxygen.

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How do organisms get energy in the absence of oxygen?

Organisms can obtain energy in the absence of oxygen through a process called anaerobic respiration. This involves breaking down molecules like glucose without using oxygen. Different organisms may use different pathways such as fermentation to produce energy without oxygen.


When oxygen is absent?

When oxygen is absent, some organisms can carry out fermentation to produce energy. However, in the absence of oxygen, aerobic respiration, which is more efficient at producing energy, cannot occur.


From what conditions do anaerobes get their energy?

Anaerobes derive their energy from fermentation, a process that does not require oxygen. This allows them to produce ATP without the need for oxygen as an electron acceptor in the electron transport chain. Fermentation pathways vary among anaerobic organisms depending on their metabolic capabilities.


What type of organism metabolizes food to make energy in the absence of oxygen?

Anaerobic organisms, such as certain bacteria and archaea, metabolize food to make energy in the absence of oxygen through a process called anaerobic respiration or fermentation. These organisms have adapted to survive in low-oxygen environments by using alternative electron acceptors to produce ATP.


What is the process called that you get energy without oxygen?

The process is called anaerobic respiration or fermentation, where energy is produced from glucose without the presence of oxygen. It is less efficient than aerobic respiration but is utilized by some organisms to generate energy in the absence of oxygen.


Energy is released in the absence of oxygen?

Fermentation


Fermentation is carried out regularly and not only during oxygen emergencies by what organisms?

Fermentation is commonly carried out by organisms like yeast and certain bacteria regardless of oxygen availability. These organisms can produce energy in the absence of oxygen through the process of fermentation, which involves breaking down sugars into energy and byproducts such as alcohol or lactic acid.


What do you call the release of energy from food molecules in the absence of oxygen?

The release of energy from food molecules in the absence of oxygen is called anaerobic respiration. When there is oxygen present it is called aerobic respiration.


What is a energy - releasing process that does not require oxygen?

Anaerobic respiration is an energy-releasing process that does not require oxygen. It occurs in the absence of oxygen and involves the breakdown of glucose to produce energy. This process is less efficient than aerobic respiration but allows organisms to still generate ATP when oxygen is not available.


Which macronutrient can be catabolized for energy in absence of oxygen?

carbohydrate


Fermentation occurs in the absence of?

Basically Fermentation is an Anaerobic respiration (i.e. Oxidation of energy compounds in the absence of oxygen).That means the answer to your question is 'oxygen'.


Does oxygen affect decay why or why not?

Oxygen does affect decay because it allows aerobic organisms to break down organic matter for energy through respiration. This process accelerates the decomposition of organic materials. In the absence of oxygen, anaerobic organisms are involved in decay, which occurs more slowly and produces different byproducts.