Bitter gourd is slightly alkaline in nature, which means it has a higher pH level.
Ridge gourd is considered neutral in terms of acidity. It is not known to be overly acidic or basic.
Acids are sour to taste and bases are bitter. I just wanted to know if there is a base present in bitter gourd. Please let me know
I think it is a base because it is bitter and the inside of it is soapy just as how its characteristic is of bases
Anything sour or tart is acid, anything bitter is alkali. Does that answer your question?
Bitter gourd, also known as bitter melon, is a green, bumpy-skinned vegetable that is commonly used in Asian and Indian cuisine. It has a distinct bitter taste and is known for its health benefits, including its high content of vitamins, minerals, and antioxidants. Bitter gourd is often used in stir-fries, curries, soups, and herbal remedies.
Ridge gourd is considered neutral in terms of acidity. It is not known to be overly acidic or basic.
Bitter Gourd is a climber...?
Bitter Gourd Seeds are dicot.
The scientific name for bitter gourd is Momordica charantia.
no bitter gourd does not contains starch as i've studied some where
Yes, there are many recipes for bitter gourd with curd. Some of these include: Dahi Karela (Bitter Gourd in Curds) (Also called: Dahi wale Karele Karela Dahiwala) Other dishes include: Dahi Bharwa Karela (Curd-Stuffed Bitter Gourd) Pavakka kichadi ( Bitter Gourd in Yogurt)
Acids are sour to taste and bases are bitter. I just wanted to know if there is a base present in bitter gourd. Please let me know
A bitter gourd is another term for a bitter melon, a vine, Mmordica charantia, which produces a bitter, edible fruit, or a similar fruit-bearing vine, Citrulius lanatus.
compost
Bitter gourd also known as bitter melon is green and sweet when raw.
Bitter Gourd Seeds are dicot.
1. Bottle gourd 2. Snake gourd 3. Pointed gourd 4. Teasel gourd 5. Bitter gourd