4-aminobenzoic acid has no odor.
Butyric acid has a rancid, cheesy odor often described as resembling vomit or body odor.
Acetic acid has a pungent, vinegar-like odor. It is often described as having a sour smell similar to vinegar.
It has a rather sour odor to the point of being painful. The odor somewhat akin to that of some ants when they are disturbed. Smelling HCl is not recommended as it is a very strong acid.
Amyl Acetate is formed from 1-pentanol and acetic acid. This smells like bananas
Vinegar contains acetic acid. Acetic acid has a sour taste. This gives the odor and the taste to vinegar.
Butyric acid has a rancid, cheesy odor often described as resembling vomit or body odor.
Acetic acid has a pungent, vinegar-like odor. It is often described as having a sour smell similar to vinegar.
It has a rather sour odor to the point of being painful. The odor somewhat akin to that of some ants when they are disturbed. Smelling HCl is not recommended as it is a very strong acid.
Amyl Acetate is formed from 1-pentanol and acetic acid. This smells like bananas
Vinegar contains acetic acid. Acetic acid has a sour taste. This gives the odor and the taste to vinegar.
Propionic acid is a colorless liquid with a pungent odor.
The acetic acid odor disappeared after the addition of NaOH because NaOH is a strong base that can neutralize the acidic properties of acetic acid. This reaction results in the formation of water and sodium acetate, which are odorless.
Lactic acid has a sour smell, similar to vinegar. It can be identified by its odor through its distinct sour and slightly tangy scent.
Formic acid has a pungent, sharp odor similar to vinegar.
Acetic acid is colorless, but has a very strong smell, like vinegar.
No, CH2O is formaldehyde and is not formic acid. HCOOH is formic acid. The key to the answer is that formaldehyde has only one oxygen but formic acid has two in its carboxylate group.
Ethyl Benzoate