if by "bad for uric acid" you mean does it increase uric acid, then yes, it does, IF you eat too much. barring and Allergies, if you eat everything in moderation, you'll be fine.
yes
acid is bad for you because the cemicals rot your teeth
Bad Acid Trip was created in 1989.
bad
Acid shock is when giant acid monkeys come in and scare you really bad and you go into a terrible shock. You are scared so bad that you then die.
the sulphate ion in acid rain is able to release aluminium ions from the soil surrounding the lakes, when the fish is poisoned by the aluminium, it's gills become covered intil mucus and eventually it cannot get enough oxygen to breath.Acid rain changes the pH of the water to make it more acidic. Fish can only survive in water with a specific pH. If the pH of the water is changed too much, then the fish cannot survive in the environment of that waterAcid rain negatively affects fish by raising the acidity of the water to a level the fish cannot abide and by leaching metals such as aluminum from the soil that can poison fish. Acid rain effects Fishes because when the (acid)rain falls in the pond or the lake, the acid collects in the water becoming stronger and stronger until the fish can't live any longer.
egg is bad to eat by a person high in cholesterol and uric acid
no
i dont know. yes. i think it is high in uric acid.
Pears are very low in purines which in-turn makes them very low in the production of uric acid if you eat them.
When Uric Acid turns out not to be the problem then it could be blamed on Oxalic Acid. and care must be taken with eating some vegetables,such as spinach for instance, and fruit such as Raspberies, Strawberries, Gooseberries, Rhubarb, Apricots, Persimmons and Peaches. Mango has no Oxalate but in susceptible and particular people will cause Gout.
Tilapia does not have a high uric acid count. But it is a fish that is very acidic. Controlling gout has a lot to do with balancing the diet with more alkaline foods than acidic. Uric acid is less soluble in a higher blood ph.
The information That I have been able to glean on it would suggest that it would be relatively low in purines, and there fore not a big producer of uric acid.
if you are asking about uric acid pains, milk acts as a pain-stopping agent, but it does not have a positive affect about stopping the actual acid pain, and it may make it worse. if you are talking about normal function, it is healthy.
No milk dairy foods do not affect uric acid production as they are one of the few things that come from animals or plants for that mater that do not have purines.
Potatoes are very low in purines meaning they are not responsible for the production of a great deal of uric acid.
Jello is one of the foods that are low in purines and therefore dont make a great deal of uric acid in the system.
You should avoid too much niacin when you have gout as the niacin competes with the means the body has for eliminating uric acid,