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One sugar cube is equal to one teaspoon or 1/48th of a cup.

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What would react more quickly in a chemical reaction a single cube or an equal mass of granulated sugar crystals?

Granulated sugar. With a sugar cube, only the sugar on the six faces of the cube can react; the sugar WITHIN the cube is surrounded only by other sugar molecules. Ground-up, or "granulated" sugar has thousands of faces, so it can all react at once.


What is a tiny cube of sugar or salt called?

A tiny cube of sugar is called a sugar cube, while a tiny cube of salt is called a salt cube.


Which would react more quickly in a chemical reaction a single cube or an equal mass of sugar crystals?

In a chemical reaction it is likely that a single cube will react more quickly than an equal mass of sugar crystals. This is due to the fact that the surface area of a single cube is much smaller than the total surface area of the sugar crystals. The larger surface area of the sugar crystals increases the amount of time it takes for the reactants to reach the surface and begin the reaction.The following points explain why a single cube would react more quickly than an equal mass of sugar crystals: A single cube has a much smaller surface area than an equal mass of sugar crystals. The smaller surface area of the single cube allows the reactants to reach the surface and begin the reaction more quickly. The larger surface area of the sugar crystals increases the amount of time it takes for the reactants to reach the surface and begin the reaction.In conclusion it is likely that a single cube will react more quickly than an equal mass of sugar crystals due to the larger surface area of the sugar crystals.


Can a sugar cube dissolve in water?

Yes, a sugar cube can dissolve in water. When placed in water, the sugar cube breaks down into individual sugar molecules due to the interactions between the water molecules and the sugar molecules, causing the sugar cube to disappear into the water.


Why does a sugar cube take longer to dissolve than a crystal sugar in hot tea?

The speed at which something dissolves is a function of its surface area. A spoon of sugar and a sugar cube may have the same mass, but the tiny crystals in the spoon of sugar have a cumulative surface area much larger than that of the cube.

Related Questions

Why does a sugar cube have less mass after it is heated?

the particles of sugar expand and release mass through chemical reactions.


What would react more quickly in a chemical reaction a single sugar cube or an equal mass of sugar crystals?

Granulated sugar. With a sugar cube, only the sugar on the six faces of the cube can react; the sugar WITHIN the cube is surrounded only by other sugar molecules. Ground-up, or "granulated" sugar has thousands of faces, so it can all react at once.


Who has greater surface area a sugar cube or an equal mass of sugar crystals-explain?

A mass of sugar crystals has a greater surface area compared to a sugar cube of equal mass. This is because sugar crystals are typically smaller and more irregularly shaped, allowing for more exposed surfaces. In contrast, a sugar cube is a compact structure with fewer exposed surfaces relative to its mass, resulting in a lower overall surface area. This increased surface area in sugar crystals can enhance their rate of dissolution and reaction in various processes.


What is the density of 2cm3 sugar cube with a mass of 3.18?

Density = Mass/Volume = 3.18/2 = 1.59 grams per cm3


The amount of mass in a cube is called?

It's called "the mass of the cube" or "the cube's mass".


What is a tiny cube of sugar or salt called?

A tiny cube of sugar is called a sugar cube, while a tiny cube of salt is called a salt cube.


What would react more quickly in a chemical reaction a single cube or an equal mass of granulated sugar crystals?

Granulated sugar. With a sugar cube, only the sugar on the six faces of the cube can react; the sugar WITHIN the cube is surrounded only by other sugar molecules. Ground-up, or "granulated" sugar has thousands of faces, so it can all react at once.


A student measures the mass of an 8 cc brown sugar cube and obtains 12.9 g. What is the density of brown sugar?

just solve for the varble


Who invented the sugar cube?

.jacob chistoph radinvented the sugar cube.


Is a sugar crystal larger than a sugar cube?

A sugar cube is made up of the smaller crystals of sugar, so the molecule is smaller.


Which dissolves first sugar cube or table sugar?

Sugar dissolves faster.


Which would react more quickly in a chemical reaction a single cube or an equal mass of sugar crystals?

In a chemical reaction it is likely that a single cube will react more quickly than an equal mass of sugar crystals. This is due to the fact that the surface area of a single cube is much smaller than the total surface area of the sugar crystals. The larger surface area of the sugar crystals increases the amount of time it takes for the reactants to reach the surface and begin the reaction.The following points explain why a single cube would react more quickly than an equal mass of sugar crystals: A single cube has a much smaller surface area than an equal mass of sugar crystals. The smaller surface area of the single cube allows the reactants to reach the surface and begin the reaction more quickly. The larger surface area of the sugar crystals increases the amount of time it takes for the reactants to reach the surface and begin the reaction.In conclusion it is likely that a single cube will react more quickly than an equal mass of sugar crystals due to the larger surface area of the sugar crystals.