Adding salt to ice lowers its temperature and melting point. This is because salt disrupts the normal freezing process of water, causing the ice to melt at a lower temperature than it would without salt.
Adding salt to ice lowers its melting point. This is because the salt disrupts the normal freezing process of the ice, causing it to require a lower temperature to melt.
Adding salt to ice decreases its melting point. Adding salt to the top of ice helps melt the ice faster.
The term defined as the temperature at which a substance changes from a solid to a liquid state is called the melting point.
The temperature at which a solid melts is called its melting point.
The melting point of a substance is determined by heating it gradually and recording the temperature at which it changes from a solid to a liquid state. This temperature is the melting point.
Adding salt to melting ice lowers the freezing point of water, causing the ice to melt at a lower temperature. This results in faster melting of the ice.
The melting point of borax is 743 oC.
Adding salt to ice lowers its melting point. This is because the salt disrupts the normal freezing process of the ice, causing it to require a lower temperature to melt.
yes
The temperature at which a solid melts is called the melting point. At this temperature, the solid transitions into a liquid state.
Adding salt to ice decreases its melting point. Adding salt to the top of ice helps melt the ice faster.
Hey, what is the melting point temperature?OrHouston's weather is like the melting point temperature?
This is the melting point.
Hey, what is the melting point temperature?OrHouston's weather is like the melting point temperature?
the temperature at which the solution freezes is lowered.
the temperature at which the solution freezes is lowered.
Adding of any type of impurity in water decreases its melting point. You might have studied that depression in freezing point is a "colligative" property according to which adding of any impurity to a pure liquid decreases the melting point and increases the boiling point of that liquid. So, adding of salt is not the only method of decreasing the melting point.