Scientific Discovery On Fermentation
One way lactic acid fermentation and alcohol fermentation are different is the end products they produce. Lactic acid fermentation produces lactic acid, while alcohol fermentation produces ethanol.
Fermentation is a noun, not a verb. Only verbs have tenses.
The discovery of radioactivity was important because it led to the development of nuclear physics and important scientific breakthroughs, such as the understanding of atomic structure and the development of nuclear energy. It also paved the way for advancements in medicine, industry, and technology.
Baking soda does not play a direct role in the fermentation of alcohol. In alcohol fermentation, yeast converts sugars into alcohol and carbon dioxide. Baking soda can be used to neutralize acidity in a fermentation process, but it is not a key component in alcohol fermentation.
Robert Boyle
The Logic of Scientific Discovery was created in 1934.
Yes it was a scientific as well as a historical discovery.
fermentation, luminescent, wiggly
The word discovery itself implies experimentation. Scientific discovery involves research, practice, comparisons, priorities, salient results. Without routine and specified experimentation, there could be little scientific discovery.
Which discovery? Amerigo rediscovered America, but that wasn't scientific.
It was used to produce alcoholic beverages.
Curiosity
Scientific method
pasteurisation is for sure discovered by him as it adds to his name too. the process of fermentation is also discovered by him.his discovery with the help of microorganisms is named as fermentation
There is no obvious way to determine which scientific discovery is the best, however, I personally would nominate the heliocentric theory of astronomy.
It would be considered a scientific discovery.
technology