The four kinds of carbohydrates are monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides are simple sugars, disaccharides consist of two monosaccharide units, oligosaccharides have a small number of monosaccharide units, and polysaccharides are complex carbohydrates with many monosaccharide units.
The four main types of organic molecules found in living things are carbohydrates, lipids, proteins, and nucleic acids. Carbohydrates are a source of energy, lipids store energy, proteins perform various functions in cells, and nucleic acids carry genetic information.
The four main organic compound groups in the body are carbohydrates, lipids (fats), proteins, and nucleic acids (DNA and RNA). These compounds are essential for various biological processes and functions in living organisms.
Carbohydrates
Organic compounds found in living things include carbohydrates (sugars), lipids (fats), proteins, and nucleic acids (DNA/RNA). These compounds are essential for various biological processes and are the building blocks of life.
The four types of carbon compounds found in living things are carbohydrates, lipids, proteins, and nucleic acids. Each of these compounds plays a crucial role in various biological processes within organisms.
Actually there are four. They are carbohydrates,proteins,lipids and nucleic acids
Four classes of organic macromolecules found in cells are:nucleic acidspolysaccharides (= complex carbohydrates)lipidsproteinsthis is exactly what i needed for my 8th grade science homework
potatos
some of the nutrients are water, minerals, vitamins, and carbohydrates.
Carbohydrates, Fat and Protein.
Vitamin C Sugar Carbohydrates
Starch and sugar.
Four examples of carbohydrates are bread, pasta, beans, and cereal.
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
Proteins, carbohydrates, and many others.
Carbohydrates, Protein,Water,Fats,Vitamins,and Minerals.
If one is asking about the energy value of carbohydrates, the answer is that carbohydrates contain about four Calories per gram. This is about the same as the value for protein.