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What is different about the types of atoms in carbohydrates and proteins?
Carbohydrates are composed of carbon, hydrogen, and oxygen atoms, whereas proteins also contain nitrogen in addition to carbon, hydrogen, and oxygen. This difference in atom composition is what distinguishes carbohydrates and proteins at a fundamental level.
What elements combine with carbon to make organic compounds?
Hydrogen, oxygen, nitrogen, phosphorus, sulfur, and a few other elements can combine with carbon to form organic compounds. These elements are commonly found in biological molecules like carbohydrates, lipids, proteins, and nucleic acids.
What is the name of the acid group found in lipids?
The acid group found in lipids is called a carboxyl group, which consists of a carbon atom double-bonded to an oxygen atom and single-bonded to a hydroxyl group (OH).
What elements are present in organic macromolecules?
Molecules of carbons are known as orgains. Since carbon is the main atom of carbohydrates, proteins and other macromolecules they are said to be organic. There is no in organic macromolecules exist in our cell.
What is the basic criterion used in classifying a compound as organic?
Compounds are classified as organic based on their molecular structure, which must contain carbon atoms. Organic compounds are typically derived from living organisms and can include molecules such as carbohydrates, lipids, proteins, and nucleic acids.
What atom is common in carbohydrates lipids proteins and nucleic acids?
Carbon, Hydrogen, Oxygen
The four major groups of organic compounds?
Carbohydrates, Lipids, Proteins and Nucleic Acids.
What are the four main parts of carbon based molecules in organisms?
Carbon has four electrons in its valence shell (outershell). Since this energy shell can hold eight electrons, each carbon atom can share electrons with up to four different atoms. Carbon can combine with other elements as well as with itself. This allows carbon to form many different compounds of varying size and shape. Proteins, nucleic acids, carbohydrates and lipids
What is different about the types of atoms in carbohydrates and proteins?
Carbohydrates are composed of carbon, hydrogen, and oxygen atoms, whereas proteins also contain nitrogen in addition to carbon, hydrogen, and oxygen. This difference in atom composition is what distinguishes carbohydrates and proteins at a fundamental level.
What elements combine with carbon to make organic compounds?
Hydrogen, oxygen, nitrogen, phosphorus, sulfur, and a few other elements can combine with carbon to form organic compounds. These elements are commonly found in biological molecules like carbohydrates, lipids, proteins, and nucleic acids.
What makes carbohydrates different from other organic molecules?
Carbohydrates are composed of carbon, hydrogen, and oxygen in a 1:2:1 ratio. They serve as the primary source of energy for living organisms. Unlike proteins and lipids, carbohydrates are easily broken down by the body for quick energy production.
What molecule contain carbon as the primary structural atom?
Organic molecules contain carbon as the primary structural atom. This includes various compounds like carbohydrates, lipids, proteins, and nucleic acids, all of which play crucial roles in biological processes. Carbon's unique bonding properties make it versatile and essential for forming the diverse range of molecules found in living organisms.
What is the name of the acid group found in lipids?
The acid group found in lipids is called a carboxyl group, which consists of a carbon atom double-bonded to an oxygen atom and single-bonded to a hydroxyl group (OH).
What elements are present in organic macromolecules?
Molecules of carbons are known as orgains. Since carbon is the main atom of carbohydrates, proteins and other macromolecules they are said to be organic. There is no in organic macromolecules exist in our cell.
Is water a Biomolecule?
Water is not considered a biomolecule because it does not contain carbon and is not a macromolecule like proteins, nucleic acids, carbohydrates, or lipids. Water is a simple inorganic compound composed of two hydrogen atoms and one oxygen atom, essential for life processes but not classified as a biomolecule.
1 List four major types of organic compounds?
The four major types of organic compounds are: lipids, proteins, carbohydrates, and nucleic acids. All organisms are composed of these compounds. Answer: But then again there are alcohols, esters, aldehydes, sugars, aminio acids, cellulose, vitamins, various neurotoxins, glycerine, glycol, mercaptans, methane, aromatics, starchesHello,As a PhD Organic chemist and professor, there are roughly 10 million known and cataloged organic compounds and the classes of them far outnumber 4. CAS (chemical abstracts service) says that there at least (not counting polymers):Aliphatic CompoundsAlicyclic CompoundsBenzene, Its Derivatives, and Condensed Benzenoid CompoundsBiomolecules and Their Synthetic AnalogsHeterocyclic Compounds (One Hetero Atom)Heterocyclic Compounds (More Than One Hetero Atom)Organometallic and Organometalloidal CompoundsTerpenes and TerpenoidsAlkaloidsSteroidsLipidsCarbohydratesAmino Acids, Peptides, and Proteins
What is the difference between carbohydrates and lipids?
Carbohydrates like sugars are poly alcohols while lipids are esters. Carbohydrates contain more oxygen compared to lipids. carbohydrates have much chemical energy compared to lipids.Carbohydrates are 6-carbon rings while lipids are multi-carbon chainsCarbohydrates are water soluble while lipids are not water solubleCarbohydrates provide 4 calories per gram while lipids provide 9 calories per gram
