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How many different types of atoms does sugar have?
Sugar has three different types of atoms: carbon, hydrogen, and oxygen.
Is sucrose a metal?
No, sucrose is not a metal. Sucrose is a type of sugar that is commonly found in plants like sugar cane and sugar beets. It is composed of carbon, hydrogen, and oxygen atoms.
How many oxygen atoms are in each sugar molecule?
there are 11 atoms
How many hydrogen atoms are in a sugar molecule?
There are 22 atoms of hydrogen, 12 atoms of carbon, and 11 atoms of oxygen.
Total number of atoms in one molecule in table sugar?
One molecule of table sugar (sucrose) contains 45 atoms: 12 atoms of carbon, 22 atoms of hydrogen, and 11 atoms of oxygen.
What is used to make carmel-sugar-cheese-strawberries?
well it is made out of sugarso that why we use carmel
What materials go into making up sugar crystals?
6 Carbon atoms, 12 Hydrogen atoms, and 6 Oxygen atoms. It is combustible (burns, like caramelized sugar on some desserts), and water soluble (individual molecules will separate, but not the atoms themselves).Molecular Formula: C6H12O6
What atoms are found in the products of burning sugar?
The products of any combustion reaction are CO2 and H2O. So, carbon, hydrogen and oxygen atoms are found in the products of burning sugar. ( CH2O; this is the empirical formula for all carbohydrates; ie,sugar )
Is carmel chocolate?
Sugar heated until caramelizes.
What is formed when sugar is exposed to dry heat?
Carmel , brown
Does sugar have atoms?
Yes. Sugar has three atoms.
What are the sugars found in DNA and Rna?
The sugar found in DNA is called two-prime [2'] deoxyribose. The sugar found in Rna is called ribose.
How many grams of sugar are in a McDonald's Carmel frappe?
212 grams of sugar in one single frappe at mcdonalds
How many different types of atoms does sugar have?
Sugar has three different types of atoms: carbon, hydrogen, and oxygen.
What country does carmel come from?
Carmel, often associated with the term "carmelized," typically refers to a type of candy or dessert made from sugar. The term itself does not denote a specific country of origin, as caramel is a widely used confectionery ingredient found in various cuisines around the world. However, it is particularly popular in European desserts and American sweets. Additionally, "Carmel" can refer to places or names in different contexts, such as Mount Carmel in Israel.
Is there chocolate in carmel?
There is no chocolate in caramel; caramel is made by cooking sugar - its only ingredient.
Is sucrose a metal?
No, sucrose is not a metal. Sucrose is a type of sugar that is commonly found in plants like sugar cane and sugar beets. It is composed of carbon, hydrogen, and oxygen atoms.
